| Front View | |
| 20.28″ | |
| 515 mm | |
| Top View | |
19.68″ |
| |
500 mm |
| |
7.20″ |
| |
183 mm |
| |
2.36″ | 17.13″ | |
435 mm | ||
60 mm | ||
| ||
EC = | Electrical connection | |
| Side View | |
EC |
| |
| 20.28″ | |
| 515 mm |
Cast Iron Panini Grill Series 20″ Panini Grill
Electric
Supply voltage: |
|
602113 (DGR20U) | 220 V/1p/60Hz – 16A |
602114 (DGS20U) | 220 V/1p/60Hz – 16A |
602115 (DGM20U) | 220 V/1p/60Hz – 16A |
602116 (DGSS20U) | 220 V/1p/60Hz – 16A |
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Key Information |
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FIRST USE OF THE MACHINE
•When the machine is delivered, the steel surfaces are protected with a nylon
•The insulating materials used during the manufacturing and the residuals of grease due to the mechanical installation of single parts, heat and produce smoke, for this reason, it is necessary to start the machine at maximum temperature for
GENERAL CLEANING
•Clean the grill at least once a day and, if necessary more often.
•All the machine parts that are in contact with the product must be cleaned.
•Never clean the machine by means of compressed water or water jets.
•Cleaning can be performed when surface is hot, scrape with a metallic brush on the cooking grid several times.
•Empty the grease tray.
•It is advisable to perform these cleaning operations when the grill temperature is at the minimum so that the residual grease that sticks to the grid can melt.
•Do not pour water or other liquids on the grill when it is hot, because the changes of temperature can provoke their breaking.
Cast Iron Panini Grill Series
20″ Panini Grill
The company reserves the right to make modifications to the products without prior notice. All information correct at time of printing.
