14 electrolux

Oven accessories

Grill/roasting

Grill trivet

pan

 

Removable

handles

The oven cavity

Grill element Oven light

Oven fan

Choosing a suitable cookware utensil

A) Aluminium, earthenware or Pyrex cookware utensils reduce base browning. They are therefore recommended for cakes or roasts.

B) Cookware made of cast iron, oven- proof porcelain, or cookware with non-stick surfaces and coloured exteriors, increase base browning, and are therefore recommended for cooking pizzas, tarts and in general all dishes which require even browning on both the top and bottom.

Shelf

If you note that ...

then you can ...

the base of the food

choose a cookware

utensil is too light or

of type B

slightly cooked and

or

the surface is too dark

move the

 

cookware towards

 

the bottom

 

 

the base of the food

choose a cookware

is too cooked or

of type A

too dark and the

or

surface is

move the

too light

cookware towards

 

the top

 

 

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Electrolux EKM 70150 manual Oven accessories, Oven cavity, Choosing a suitable cookware utensil