Food to be roasted Shelf position, Levels Fish | Electrolux EOB6630

			Fan Oven ¥

		Tempera-			Roasting
	Food to be roasted	Tempera-	Shelf position		time
	Food to be roasted	ture in °C	Shelf position		time
		ture in °C			in minutes
					in minutes

			1 Level	2 Levels

	Fish

	Trout weighing 200-250g	190-200	3	---	20-25

	4 Trout fillets	170-180	3	---	20-25
	(weight 200g)	170-180	3	---	20-25
	(weight 200g)

	Perch fillet coated with
	breadcrumbs	190-200	3	---	25-30
	(total weight approx.	190-200	3	---	25-30
	(total weight approx.
	1kg)

	Poultry

	1 kg Turkey roast	150-160	2	---	90-120

	Chicken	150-160	2	---	55-60

	Duck (2000-2500 g)	150-160	2	---	90-120

	Goose (4500 g)	150-160	2	---	150-180

	* Pre-heat the oven

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Electrolux EOB6630 manual Food to be roasted Shelf position, Levels Fish, Poultry

Contents

User information Dear Customer Following symbols are used in the text Contents Guarantee Conditions Index Service and Spare Parts Electrical Safety SafetyChild Safety Safety whilst Using To Avoid Damaging Your Appliance DisposalDisposing of the packaging material Disposal of old appliances General Overview Description of the Appliance Control Panel Oven Features Combination shelf Oven AccessoriesGrill pan with handle Grill tray Setting the Time Before using for the first time Initial Cleaning Cooling fan Switching the Oven On and OffOperating the Oven Oven lighting Oven FunctionsDefrost Grill Removing the handle Attaching/Removing the Grill Pan HandleAttaching the handle Countdown G Clock FunctionsCook time d End time e Switching off the time display Switching Off the Time DisplaySwitching on the time display General information Countdown G Cook time d End time e Cook time d and End time e combined Changing Time W Baking Usage, Tables and TipsBaking tins Shelf position General tips Baking table Biscuits Shelf posi Time Minutes Tion100-120 Rubbed dough types Or cake Frozen FoodsFan Oven ¥ Ovenware for roasting Roasting Roasting Table Poultry Food to be roasted Shelf positionLevels Fish Grilling implements Grilling Ture in C Tray Minutes Rack Shelf position 1st 2nd Side Grilling TableTempera Universal Grill Grilling time Temper Univer Grilling Turn Dish Ature Thermal grillingSal tray Minutes Shelf position Defrosting table Defrosting Drying with the Fan Oven Temperature in C Time in hoursVegetables Fruit Accessories Cleaning and careExterior of the Appliance Oven Interior Shelf Support Rails Watt, 230 V, 300 C heat-resistant oven lighting Changing the oven light bulb/cleaning the glass coverOven Lighting Folding down the heating element Clean the oven roof Repositioning the heating elementOven Roof Removing the oven door Oven DoorGoing past the point of resist- ance Hanging the oven door Oven Door Glass Clean the glass door panelsRemoving the upper glass panel Removing the middle glass panel Re-hang the oven door Inserting the middle glass panelInserting the upper door glass What to do if … Symptom Possible cause Remedy Regulations, Standards, Directives Technical DataOven Interior Dimensions Safety Instructions for the Installer Installation Instructions This oven must be earthed Electrical ConnectionFor UK use only Connection Min. size Cable/flex Fuse Via TypePage Page Page 5x25 Page Page Standard guarantee conditions Guarantee ConditionsThis guarantee does not cover Exclusions European Guarantee Index Customer Care 08705 929 Electrolux plc