THE TOP OVEN

USES OF THE TOP OVEN

The top oven is the smaller of the two ovens. It is heated by elements in the top and bottom of the oven. It is designed for cooking smaller quantities of food. It gives especially good results if used to cook fruit cakes, sweet and savoury flans or quiche.

The top oven is also ideal for use as a warming compartment to warm dishes and keep food hot. Use a temperature setting of 90° - 100°C on the top oven temperature control.

SELECTING THE TOP OVEN

Ensure the grill control is in the off, (0) position.

Turn the top oven temperature control to the required setting.

THINGS TO NOTE

1.The top oven indicator neon will glow until the oven has reached the desired temperature and then go out. It will turn ON and OFF periodically during cooking showing that the temperature is being maintained.

2.The cooling fan for the controls may operate, after a period of time.

3.Dishes, tins or trays should not be placed directly on the oven base as it becomes very hot and damage will occur.

TO FIT THE TOP OVEN SHELF

The cranked shelf should be fitted with the straight rods uppermost on the frame and the forms towards the back of the oven. If not fitted correctly the anti-tilt and safety stop mechanism will be affected.

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Electrolux EOD983X manual Uses of the TOP Oven, Selecting the TOP Oven, To FIT the TOP Oven Shelf

EOD983X specifications

The Electrolux EOD983X is a premium built-in oven that combines cutting-edge technology with sleek design to elevate the cooking experience in modern kitchens. This versatile oven is perfect for home chefs who desire professional-level results without compromising on style or functionality.

One of the standout features of the EOD983X is its multifunctional cooking capabilities. With a range of cooking modes, including fan-assisted cooking, grilling, and traditional baking, this oven allows users to experiment with various culinary techniques. The fan-assisted mode ensures even heat distribution, resulting in perfectly cooked meals every time. Whether you’re baking pastries, roasting meats, or preparing a gourmet dish, the EOD983X has the versatility to handle any task.

The oven is equipped with the innovative SteamBake function, which introduces steam into the cooking process. This technology is particularly beneficial for baking, as it helps to create a crispy crust while keeping the inside moist. SteamBake is ideal for bread and pastries, ensuring a professional finish that delights the palate.

For those who value energy efficiency, the EOD983X features advanced insulation and an energy-efficient design. This not only helps to reduce your energy bills but also contributes to a more sustainable kitchen environment. Additionally, the oven is equipped with an A+ energy rating, further highlighting its efficiency.

Another notable characteristic of the Electrolux EOD983X is its user-friendly interface. The digital touch display allows for easy navigation through the various cooking functions and settings. With a programmable timer and intuitive controls, users can set their desired cooking parameters with ease.

The EOD983X also boasts a self-cleaning function, making maintenance a breeze. The pyrolytic cleaning feature heats the oven to a high temperature, effectively incinerating any food residues and ensuring a spotless interior without the need for harsh chemicals.

In terms of design, the Electrolux EOD983X features a sleek stainless-steel finish that enhances the aesthetic of any kitchen. Its built-in design allows for seamless integration into cabinetry, while the spacious interior provides ample cooking space for family meals and entertaining guests.

In summary, the Electrolux EOD983X is an exceptional built-in oven that combines state-of-the-art technology with user-friendly features. Its multifunctional capabilities, energy efficiency, and easy maintenance make it a valuable addition to any kitchen, allowing home cooks to unleash their culinary potential with style and ease.