Electrolux EPSOG Instructions for the Installer, Important Safety Requirements, Building, Oven

Models: EPSOG

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Instructions for the Installer

Technical Data

APPLIANCE GAS SUPPLY: Natural Gas G20 20mbar

APPLIANCE CATEGORY:II 2H3+

Cabinet Dimensions

Minimum aperture height

580 mm

Minimum aperture depth

550 mm

Minimum aperture width

560 mm

Oven

Grill Element

1,827 W

Oven burner

2,700 W (Natural gas)

 

2,500 W (LPG)

Oven light

25 W

Cooling fan

25 W

Total rating

1,880 W

Supply voltage (50 Hz)

230-240 V

Important Safety Requirements

This appliance must be installed in accordance with the Gas Safety (Installation and Use) Regulations (current addition) and the I.E.E. Wiring Regulations. Detailed recommendations are contained in the following British Standard Codes of Practice - B.S. 6172, B.S. 5440: Part 2 and B.S. 6891: Current Editions.

Provision for Ventilation

This appliance is not connected to a combustion products evacuation device. It shall be installed and connected in accordance with the current installation regulations. Particular attention shall be given to the relevant requirements regarding ventilation.

The room containing the appliance should have an air supply in accordance with BS. 5440: Part 2 Current Edition. All rooms require an openable window or

equivalent and some rooms will require a permanent vent as well. For room volumes up to 5m3 an air vent 100cm2 is required; for room volumes between 5m3 and 10m3, an air vent with a minimum area of 50cm2 is required. If the room has a door which opens directly to the outside, no air vent is required. For room volumes that exceed 11m3 no air vent is required.

If there are other fuel burning appliances in the same room, B.S. 5440: Part. 2: Current Editions should be consulted to determine the requisite air vent requirements.

Prolonged intensive use of the appliance may call for additional ventilation, for example opening a window, or more effective ventilation, for example increasing the level of mechanical ventilation where present.

Building in

 

Location of appliance

 

The appliance may be located in a kitchen, a kitchen/

 

diner or bedsitting room but not in a bathroom, shower

 

room or bedroom.

 

It is essential that there is a minimum clearance of 3mm

 

between the top surface of the appliance and the inside

 

top of the cabinet. The unit must be fitted into a cabinet

 

conforming to Fig.2.

 

This oven unit may be used in a Built-in or a Built-under

 

situation (see relevant diagrams). If the appliance is to

 

be built-under a hob, it is recommended thet the hob be

 

installed before the oven unit.

Fig.1 FO 0374

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Electrolux EPSOG Instructions for the Installer, Important Safety Requirements, Building, Oven, Location of appliance