Electrolux air-o-steam - Touchline

Combi LW 20 GN 2/1-gas

EGB050

 

 

-15

 

AOS202GTW1

-02

 

267785

INCLUDED ACCESSORIES

 

2011

 

 

 

 

 

 

*NOT TRANSLATED*

1

 

*NOT TRANSLATED*

1

 

TROLLEY RACK 63MM FOR AOS 20GN2/1

1

 

ACCESSORIES

 

 

 

 

 

*NOT TRANSLATED*

922095

 

*NOT TRANSLATED*

922166

 

*NOT TRANSLATED*

922189

 

*NOT TRANSLATED*

922190

 

*NOT TRANSLATED*

922191

 

*NOT TRANSLATED*

922209

 

*NOT TRANSLATED*

922235

 

*NOT TRANSLATED*

922239

 

*NOT TRANSLATED*

922263

 

*NOT TRANSLATED*

922275

 

*NOT TRANSLATED*

922277

 

*NOT TRANSLATED*

922288

 

*NOT TRANSLATED*

922290

 

1 GRID GN1/1 FOR 8 WHOLE CHICKENS(1.2KG)

922266

 

2 FAT FILTERS FOR 20X1/1 & 2/1 OVEN

922179

 

2 GRIDS GN 1/1 FOR CHICKENS (8 PER GRID)

922036

 

AUTOMATIC WATER SOFTENER FOR OVENS

921305

 

EXTERNAL SIDE SPRAY UNIT

922171

 

HEAT SHIELD FOR 20 GN 2/1 OVENS

922242

 

NON-STICK U-PAN GN 1/1 H=20 MM

922090

 

NON-STICK U-PAN GN 1/1 H=40 MM

922091

 

NON-STICK U-PAN GN 1/1 H=65 MM

922092

 

OVEN GRILL (ALUMINIUM) GN 1/1

922289

 

PAIR OF 1/1GN AISI 304 GRIDS

922017

 

PAIR OF 2/1 GN AISI 304 S/S GRIDS

922175

 

PASTRY TROLLEY(400X600)-AOS 20GN2/1,80MM

922069

 

RESIN SANITIZER FOR WATER SOFTENER

921306

 

THERMAL COVER FOR AOS 20 GN 2/1

922049

 

TROLLEY RACK 63MM FOR AOS 20GN2/1

922044

 

TROLLEY RACK 80MM FOR AOS 20GN2/1

922046

 

TROLLEY RACK- 92 PL.- 85MM PITCH-20GN2/1

922055

 

WATER FILTER FOR 20 2/1 OVENS 1.8 L/MIN.

922104

 

Internet: http://www.electrolux.com/foodservice

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Electrolux LW 20 GN 2/1-GAS manual AOS202GTW1

LW 20 GN 2/1-GAS specifications

The Electrolux LW 20 GN 2/1-GAS is a versatile and efficient cooking appliance designed to meet the demands of professional kitchens. This versatile piece of equipment combines advanced technology with user-friendly design, making it suitable for a wide range of cooking applications.

One of the standout features of the LW 20 GN 2/1-GAS is its robust construction. Built with high-quality stainless steel, it ensures durability and longevity in the busy environments of restaurants and catering services. The appliance's compact design fits seamlessly in various kitchen layouts, making it an ideal choice for establishments with limited space.

Equipped with two GN 2/1 cooking compartments, this gas oven provides ample cooking capacity, allowing chefs to prepare multiple dishes simultaneously. The size of the compartments is perfect for handling large batches of food, enhancing the kitchen's productivity during peak hours. The LW 20 also features a powerful gas burner system, offering rapid heating and consistent temperature control for precise cooking results.

In terms of technology, the Electrolux LW 20 GN 2/1-GAS incorporates an advanced thermostat that maintains consistent temperatures throughout the cooking process. This ensures dishes are cooked evenly, reducing the risk of overcooking or undercooking. The oven also provides a range of cooking modes, including baking, roasting, and grilling, allowing chefs to experiment with various cooking techniques.

Safety is paramount in any kitchen, and the LW 20 does not fall short in this area. It comes equipped with flame failure protection that automatically shuts off the gas supply if the flame goes out, minimizing the risk of accidents. Additionally, the design includes easy-to-clean surfaces and removable parts, promoting hygiene in the kitchen.

Energy efficiency is another notable characteristic of this appliance. The efficient gas burner system reduces energy consumption while providing powerful cooking performance, helping establishments lower operational costs.

Overall, the Electrolux LW 20 GN 2/1-GAS stands out for its combination of durability, cooking capacity, safety features, and energy efficiency. It is a reliable solution for professional kitchens looking to enhance their cooking operations and deliver high-quality dishes consistently. With its advanced technology and user-friendly design, this gas oven is an essential tool for chefs who demand performance without compromise.