G 5 0 M Soups, casseroles and stews, Vegetables

R H G 5 0 M

Soups, casseroles and stews

Do not cook casseroles over 3 kg (6lb).

Bring to the boil on the hotplate then cook on slow cook. Cook in the middle of the oven or above.

Vegetables

Cut into small pieces.

Dried beans must be pre-soaked then boiled in an open pan for 15 minutes before adding to any dish.

Place vegetables under meat in casseroles.

Cook for 30 minutes at gas mark 6, then reduce to the slow cook setting.

Milk puddings

Cover the cereal with boiling water and leave it to stand for 30 minutes.

lDrain and make the pudding in the usual way.

Cook for 30 minutes at gas mark 6, then reduce to the slow cook setting.

General points for slow cooking

Frozen foods

Thaw thoroughly before cooking.

Thickening

Toss meat in flour for casseroles. Blend cornflour with water and add it at the end of cooking.

Flavouring

Flavours are held in the food because there is little evaporation. Adjust flavouring at the end of the cooking time.

Liquid

Use slightly less liquid as there is little evaporation during cooking.

Milk and milk products, for example cream

Add these towards the end of cooking to prevent them from curdling.

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RHG50M specifications

The Electrolux RHG50M is a highly efficient and innovative appliance designed to meet the needs of modern households. This advanced product combines practicality with cutting-edge technology, making it a favorite among consumers seeking an effective and versatile solution for their cooking needs.

One of the standout features of the RHG50M is its powerful induction cooking capability. Induction technology uses electromagnetic fields to directly heat pots and pans, ensuring rapid and precise cooking. This not only reduces cooking times but also enhances energy efficiency, as only the cookware is heated while the surrounding surface remains cool. This feature significantly minimizes the risk of burns and is easier to clean, making it a safe choice for families.

The RHG50M also boasts a sleek and modern design that seamlessly integrates into any kitchen aesthetic. Its glass ceramic surface provides an elegant appearance while being durable and easy to maintain. The unit features multiple cooking zones, each equipped with adjustable power settings, allowing users to optimize their cooking experience depending on the recipe and ingredients.

Another notable characteristic is its user-friendly touch control interface. This intuitive panel simplifies the cooking process, providing precise control over the heat settings and timers. With a selection of pre-programmed cooking modes, users can achieve perfect results with minimal effort, whether frying, simmering, or boiling.

Safety is a top priority in the design of the RHG50M. The appliance includes features such as child lock, overheat protection, and an automatic shutdown function, ensuring peace of mind while cooking. Additionally, the appliance is equipped with a residual heat indicator that alerts users when the cooking zones are still hot, further enhancing safety.

The Electrolux RHG50M is designed to cater to a variety of cooking styles and preferences. It supports various cookware types, including stainless steel, cast iron, and magnetic cookware, making it a versatile addition to any kitchen. Its sleek, modern aesthetic, coupled with practicality and advanced cooking technologies, positions the RHG50M as a top choice for home cooks who value efficiency, safety, and style in their kitchen appliances. Overall, the Electrolux RHG50M represents a perfect balance of function and design, making it a valuable investment for those who appreciate culinary excellence.

Electrolux RHG50M G 5 0 M Soups, casseroles and stews, Vegetables, Milk puddings, Thickening

Models: RHG50M