Euro-Pro TO282 Using Your Toaster Oven, Baking, Keep Warm, Broiling, Toasting, Operation

Read all the sections of this booklet and follow all the instructions carefully.

Using Your Toaster Oven

Baking

Bake your favorite cookies, cakes, pies, brownies, etc. The bakeware that will fit in your oven are up to 9 inches in length. We do not recommend the use of oven

1.	Read all of the instructions
	included in this manual.
2.	Make sure that the oven is

TOASTER OVEN FEATURES

Please familiarize yourself with the

roasting bags or glass containers in the oven. Never use plastic, cardboard, paper or any similar material in the oven.

unplugged and the Time Control is

in the OFF”position.

3. Wash all the accessories in hot,

soapy water or in the dishwasher.

4. Thoroughly dry all accessories and

re-assemble in oven. Plug oven

into the power outlet and you are

ready to use your new Toaster

Oven.

5. After re-assembling your oven, we

recommend that you run it at the

highest temperature function "Broil"

(450° F.) on the Toast Function for

approximately 15 minutes to

eliminate any packing residue that

may remain after shipping. This will

also remove all traces of odor

initially present.

Please Note: Initial start-up operation may result in minimal smell and smoke (about 15 minutes). This is normal and harmless. It is due to burning of the protective substance applied to the heating elements in the factory.

following oven functions and accessories prior to first use:

•Function Control - This oven is equipped with four positions for a variety of cooking needs:

Bake - Cakes, pies, cookies, poultry (pieces), beef, pork, etc.

Toast - Bread, muffins, frozen waffles, etc.

Broil - For broiling fish, steak, poultry, pork chops, etc.

Keep Warm - To keep cooked food warm for up to 30 minutes.

•Time Control - When you turn the control to the left, (counter-clockwise), the oven will stay "ON" until it is manually shut "OFF". To activate the timer segment of the control, turn to the right (clockwise) to toast or use as a timer. This function also has a bell that rings at the end of the programmed time.

Note: When baking, use your discretion as to where to place the wire rack for baking.

Operation

•Place the Wire Rack on the lowest or top Rack Support Guide depending on the height of the pan or according to the recipe.

•Turn the Function Control Knob to Bake.

•Preheat the oven as directed in the recipe, approximately 10 minutes.

•Place Baking Tray with item(s) to be baked in the oven.

•Turn the Time Control Knob to "Stay On" position.

•When baking is complete, turn the Time Control Knob to "OFF".

Positioning of the Bake Rack

Cookies - Use bottom or top Support Guides.

Layer Cakes - Use bottom Support Guide only (bake one at a time). Pies - Use bottom or top Support Guides.

Baking Cookies

•Place wire rack in the oven.

•Preheat oven for 10 minutes, then place baking tray on the wire rack to begin baking.

Note: Baking times may differ from other ovens. Follow the package or recipe directions for baking times. Check food often to avoid overcooking.

Preparing & Cooking Pizza

Frozen Pizza: Bake as indicated on the package. We recommend that you use the top rack support guide and to let the frozen pizza defrost for 10 minutes before placing in the oven.

Pizza Mix: Follow instructions on the box. We recommend that you use the top rack support guide for cooking.

Pizza From Scratch: Follow recipe instructions. We recommend using the top rack support guide for cooking.

Keep Warm

Broiling

For best results, it is recommended that you preheat the oven for 10 minutes on Broil.

Note: Monitor food during cooking to avoid overcooking.

Keep cooked food warm for up to 30 minutes. Longer periods of time are not recommended as food will become dry

Operation

•Turn Function Control Knob to Broil.

•Preheat the oven for 10 minutes.

•Place wire rack on the top wire rack support guide.

•Place the food on the broiling tray and place tray in oven.

•Food should be as close to the top heating element without touching it.

•Brush food with sauces or oil, as desired.

•Turn Time Control Knob to position "Stay On".

•It is advisable to leave the door slightly ajar.

•Turn food over midway through the prescribed cooking time.

•When broiling is complete, turn the Time Control Knob to "OFF".

Note: Cooking results may vary. Adjust times to suit your individual requirements. When broiling, check often to avoid overcooking.

Toasting

Oven allows for toasting 2 to 4 slices of bread, 4 to 6 muffins, frozen waffles or frozen pancakes. When toasting, place wire rack in the top rack support guide of the oven.

Operation

•Place the wire rack in the top rack support guide of the oven.

•Turn the Function Control Knob to Toast.

•Place food to be toasted on the wire rack.

•Ensure crumb tray is in place.

•Turn timer to desired cooking time.

Monitor food closely to avoid overcooking.

Note: Wire rack should be positioned in the top rack support guide of the oven with the indentations pointing down.

or will spoil.

Operation

•Turn the Function Control to Keep Warm.

•Turn the Time Control to "Stay On" position.

•Turn the Time Control to "Off" position when finished with Keep Warm feature.

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