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Using the meat probe

Using the meat probe

Use your meat probe to accurately judge when your meat is perfectly cooked. You can use the probe with any function.

Double oven models only: you can use the meat probe in either oven. Press the UPPER or LOWER selector button to select the oven you wish to use and then follow the steps below.

FUNCTION

TEMPERATURE

 

1Select the oven function and temperature. Preheat the oven if appropriate. Remember Roast and Fan Grill do not require preheating.

2Insert the metal probe horizontally into the centre of the thickest part of the fully defrosted meat. The thicker the meat, the longer it will take to cook, so it is important that the probe is measuring the temperature of the meat at its thickest point. Make sure the probe does not touch bone, fat or gristle, as these will heat up more quickly than the lean meat.

3Place the meat in the roasting (or other suitable uncovered) dish.

4When the oven has preheated (if required) to the set temperature, place the dish in the oven and insert the plug end of the meat probe into the probe socket, using an oven mitt if the oven is hot. The probe socket is on the left hand side of the oven, between shelf positions 4 and 5. Make sure the probe is pushed completely into the socket, then close the oven door.

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Fisher & Paykel OB76 manual Using the meat probe
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OB76 specifications

The Fisher & Paykel OB76 is a premium built-in oven that combines contemporary design with advanced cooking technology, making it a favorite among culinary enthusiasts and home chefs alike. This oven is designed to fit seamlessly into modern kitchens, providing both aesthetic appeal and functional excellence.

One of the standout features of the OB76 is its large capacity. With a generous 76 liters of oven space, this model is perfect for preparing meals for families or entertaining guests. The spacious interior allows users to cook multiple dishes simultaneously, making it an indispensable appliance for busy kitchens.

Equipped with a dual-fan convection system, the oven ensures even heat distribution throughout the cooking cavity. This technology helps to eliminate hot spots, resulting in perfectly cooked meals every time. The convection setting also reduces cooking times, allowing for quicker meal preparation without compromising quality.

The OB76 features an intuitive control panel with a digital display, offering precise temperature settings and cooking modes. Users can select from a variety of cooking functions, including bake, grill, roast, and even a self-cleaning option. The self-cleaning feature uses high temperatures to break down food residues, eliminating the need for harsh chemicals and making maintenance a breeze.

Another notable characteristic of the Fisher & Paykel OB76 is its sleek and minimalist design. The oven is available in a range of finishes, including stainless steel, black, and white, enabling it to complement any kitchen decor. The easy-to-clean glass door provides a clear view of the cooking progress while helping to retain heat during the cooking process.

Safety is also a priority with the OB76. The oven is equipped with a cooling fan that prevents the exterior from overheating, and the triple-glazed door helps to keep the heat contained within the oven cavity. This thoughtful design minimizes the risk of burns and enhances energy efficiency.

In summary, the Fisher & Paykel OB76 built-in oven combines a spacious interior, advanced cooking technologies, and a sleek design, making it an essential appliance for any modern kitchen. Whether you’re baking, roasting, or grilling, this oven provides the versatility and performance needed to elevate your culinary creations to new heights.
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