![Automatic cooking](/images/new-backgrounds/67761/6776119x1.webp)
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Automatic cooking
Use this function to automatically turn your oven on, cook, and then turn off.
Automatic cooking with the analogue clock
To set the oven for automatic cooking
1 Check that the clock shows the correct time.
2 To set the start time, push and turn the START TIME knob
anticlockwise until the arrow points
to the time you would like the oven to turn on.
3To set the cook time, turn the COOK TIME knob
anticlockwise (without pushing) until the desired cooking
time in minutes is set in the clock window, eg . Allow for preheating in this time.
4To set the function and temperature, turn the function and
temperature knobs to the settings you want to cook at. Your oven is now set for automatic cooking.
When automatic cooking finishes
When finished, the oven will switch off and the timer will
ring. Turn the COOK TIME knob anticlockwise to to stop the ringing.
To turn the oven off and/or cancel automatic cooking
1Return the oven to manual mode by turning the COOK TIME knob anticlockwise to .
2Push and turn the START TIME knob anticlockwise until the arrow clicks into alignment with the hour hand.
3Turn the temperature and function knobs to OFF.
Example
Let’s assume you want to cook roast vegetables using the BAKE function at 180 oC. You estimate the cooking time (including preheating) to be 60 minutes and you would like your meal to be ready at 7 pm.
Following the instructions for automatic cooking, you need to:
1Check the clock shows the correct time.
2Set the start time using the START TIME knob. This is the time you want the oven to turn off, minus the cooking time you estimated, eg 7 pm - 60 mins = 6 pm.
3Turn the COOK TIME knob anticlockwise until 60 minutes is shown in the timer window.
4 Turn the function knob to BAKE and the temperature knob to 180 oC.