
Setting Warm & Serve Drawer Controls (some models)
| Warm & Serve Drawer Temperature Selection | Warm & Serve Drawer | |||||
| Recommended Warm & Serve Drawer settings table is shown aside. If a particular | ||||||
| recommended Food Settings | ||||||
| food is not listed, start with the MED setting. If more crispness is desired, remove | ||||||
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| the lid or aluminum foil from the food. Most foods can be kept at serving | 
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| temperatures on the MED setting. When a combination of foods are to be kept | Food Item | Setting | ||||
| warm (for instance, meat with 2 vegetables and rolls), use the HI setting. To avoid | ||||||
| Bacon | HI | |||||
| heat loss, do not open the Warmer Drawer while in use. | ||||||
| Hamburger Patties | HI | |||||
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| To Set the Warm & Serve Drawer Controls: | Poultry | HI | ||||
| Pork Chops | HI | |||||
| The control and indicator lights for the Warm & Serve Drawer features are located | ||||||
| Fried Foods | HI | |||||
| on the control panel. The temperatures are approximate, and are designated by HI | ||||||
| Pizza | HI | |||||
| (high), MED (medium) and LO (low). | 
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 | Gravies | MED | ||||
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| 1. Touch the | pad at the Warm & Serve Drawer control position (see Figure | Casseroles | MED | |||
| Eggs | MED | |||||
| 4). The Warm & Serve Drawer indicator light will flash. Note: If no further pads | ||||||
| Roasts (Beef, Pork, Lamb) MED | ||||||
| are touched within 25 seconds the request to power the Warm & Serve Drawer | ||||||
| Vegetables | MED | |||||
| ON will clear. | 
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 | Biscuits | MED | ||
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| 2. Set the desired power level. Touch | once to turn ON the power level for | Rolls, hard | MED | |||
| Pastries | MED | |||||
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| HI (see Figure 1) or | to turn ON the power level for LO (see Figure 3). The | Rolls (soft) | LO | |||
| Empty Dinner Plates | LO | |||||
Warm & Serve Drawer indicator light located beside the  pad will turn ON steady.
 pad will turn ON steady.
3. Each touch of the  or
 or  pads will decrease or increase through 6 power levels from HI
 pads will decrease or increase through 6 power levels from HI
(see Figure 1) to MED (see Figure 2) to LO (see Figure 3). Note: For best results, preheat the Warm & Serve Drawer before adding the food . An empty drawer will preheat in approximately 15 minutes.
4. When the food is ready for removal, touch the
 pad once to turn the Warm & Serve
 pad once to turn the Warm & Serve
Drawer OFF. The Warm & Serve Drawer indicator light will turn OFF.
| Note: The Warm & Serve drawer is equipped | 
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| with a catch which may require extra force when | Figure 1 | Figure 2 | Figure 3 | Tiroir Réchaud | ||||
| Figure 4 | ||||||||
| opening and closing the drawer. | ||||||||
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Setting Oven Controls
Refer to the Electronic Oven Control Guide for oven settings.
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