Oven Baking

For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc. There is no need to preheat the oven for roasting meat or baking casseroles.

The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance.

Baking Problems and Solutions Chart

Baking

Causes

Corrections

Problems

 

 

 

Cookies and biscuits

•

Cookies and biscuits put into the

• Allow oven to preheat to the selected temperature before

burn on the bottom.

 

oven before the preheating time is

placing food in oven.

 

 

completed.

• Choose pan sizes that will permit 5.1 cm to 10.2 cm (2” to 4”)

 

•

Oven rack overcrowded.

 

 

 

of air space on all sides when placed in the oven.

 

• Dark pan absorbs heat too fast.

• Use a medium-weight aluminum baking sheet.

Cakes too dark on

•

Cakes put into the oven before

• Allow oven to preheat to the selected temperature before

top or bottom.

 

preheating time is completed.

placing food in the oven.

 

• Rack position too high or low.

• Use proper rack position for baking needs.

 

•

Oven too hot.

• Set oven temperature 25°F/12°C lower than recommended.

Cakes not done in

•

Oven too hot.

• Set oven temperature 25°F/12°C lower than recommended.

the center.

•

Incorrect pan size.

• Use pan size suggested in recipe.

 

• Pan not centered in oven.

 

• Use proper rack position and place pan so there is 5.1 cm to

 

 

 

 

 

 

10.2 cm (2” to 4”) of space on all sides of pan.

 

 

 

 

Cakes not level.

•

Range not level.

• Place a marked glass measuring cup filled with water on the

 

 

center of the oven rack. If the water level is uneven, refer to

 

 

 

 

 

 

the installation instructions for leveling the range.

 

•

Pan too close to oven wall or rack

• Be sure to allow 5.1 cm to 10.2 cm (2” to 4”) of clearance on

 

 

overcrowded.

all sides of each pan in the oven.

 

•

Pan warped.

• Do not use pans that are dented or warped.

 

 

 

 

Foods not done when

•

Oven too cool.

• Set oven temperature 25°F/12°C higher than suggested and

 

 

bake for the recommended time.

cooking time is up.

 

 

•

Oven overcrowded.

• Be sure to remove all pans from the oven except the ones to

 

 

 

 

be used for baking.

 

•

Oven door opened too frequently.

• Open oven door only after shortest recommended baking

 

 

 

time.

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Frigidaire 318200919, FEB24S2AS, FEB24S5AB, FEB24S2AB, FEB24S5AS, 0703 Oven Baking, Baking Problems and Solutions Chart
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318200919, 318205114, 0703, FEB24S5AS, FEB24S2AB specifications

The Frigidaire FEB24S5AB and FEB24S5AS are modern, versatile electric ranges that embody innovation and efficiency, catering to the diverse needs of home cooks. These two models offer a range of features designed to enhance culinary experiences and improve kitchen functionality.

One of the standout characteristics of both the FEB24S5AB and FEB24S5AS is their sleek design and durable construction. The range comes in a variety of finishes, including the classic black of the FEB24S5AB and the elegant stainless steel of the FEB24S5AS, allowing homeowners to select a model that complements their kitchen’s decor. The oven capacity is generous, allowing users to prepare multiple dishes simultaneously, making it ideal for family gatherings and entertaining guests.

In terms of cooking technology, these ranges are equipped with powerful heating elements that ensure even cooking and precise temperature control. The smooth glass cooktop allows for easy cleaning and maintenance, while the radiant burners provide quick heating for added convenience. The electric oven features an advanced baking system that guarantees consistent results, whether roasting meats or baking desserts.

Another significant advantage of the FEB24S5AB and FEB24S5AS models is their user-friendly controls, which include a clear digital display and intuitively designed knobs for easy operation. The oven's self-cleaning feature saves time and effort, allowing users to focus on cooking rather than cleanup. Additionally, the oven has a built-in timer, making it easy to monitor cooking times accurately.

Safety is also a priority in the design of these ranges. Both models come with a control lock feature to prevent accidental operation by children, along with a high-temperature limit switch that ensures safe cooking.

Additional accessories, such as replacement parts like the 318200919, 0703, and 318205114, enhance the functionality and longevity of these ranges. These components ensure that users can maintain their appliances easily, ensuring uninterrupted performance over time.

In summary, the Frigidaire FEB24S5AB and FEB24S5AS electric ranges offer a perfect blend of style, technology, and functionality. Whether you’re a novice cook or a seasoned chef, these ranges are designed to meet every culinary challenge effectively. With their spacious ovens, powerful heating elements, and user-friendly features, they are an excellent addition to any modern kitchen, making cooking a rewarding and enjoyable experience.
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