Setting bake time and start time features
(cont’d)
WARNING
FOOD POISONING HAZARD. Do not let food sit for more than one hour before or after cooking. Doing so can result in food poisoning or sickness.
CAUTION
Use caution with the bake time and (delayed) start time features. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed promptly when cooking is completed.
To program oven for a delayed start time and to
1.Be sure the clock displays the correct time of day.
2.Place the food in the oven.
3.Press bake. " — — — ° " appears in the display.
4.Within 5 seconds, press the
or
. The display will
show 350°F (177°C). By holding the | or | , the |
temperature may be further adjusted in 5°F increments (1°C if the control is set to display Celsius).
5. Press bake time. ":00" will appear in the display.
6. Press the | or | and release when the desired |
bake time appears in the display.
7.Press start time. The time of day will appear in the display.
8. Press the | or | and release when the desired start |
time appears in the display.
9.Once the correct times are set, the oven will turn ON at the delayed start time and turn off automatically after the set bake time is finished.
SETTING OVEN CONTROLS
When the set bake time runs out:
1."End" will appear in the display window and the oven will
2.The control will beep 3 times every 60 seconds as a reminder until the clear off keypad is pressed.
To change the oven temperature or bake time after baking has started:
1.Press the function keypad you want to change.
2.Press the
or
to adjust the setting.
NOTES
•A bake time or start time setting cannot be added when broiling.
•The maximum bake time or start time setting is 11 hours & 59 minutes.
•During a start time operation the oven preheat function will be delayed until the set time to start cooking is reached.
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