IMPORTANT SAFETY INSTRUCTIONS
utensils are suitable for cooktop service without breaking due to the sudden change in temperature. Check the manufacturer’s recommendations for cooktop use.
•Do Not Use Decorative Surface Burner Covers. If an element is accidentally turned on, the decorative cover will become hot and possibly melt. Burns will occur if the hot covers are touched. Damage may also be done to the cooktop.
FOR GLASS COOKTOP ONLY
•Do Not Clean or Operate a Broken Cooktop— If cooktop should break, cleaning solutions and spillovers may penetrate the broken cooktop and create a
risk of electric shock. Contact a qualified technician immediately.
•Clean Cooktop Glass with Caution— If a wet sponge or cloth is used to wipe spills on a hot cooking area, be careful to avoid a steam burn. Some cleaners can produce harmful fumes if applied to a hot surface.
•Avoid Scratching the Cooktop Glass with Sharp Objects.
IMPORTANT SAFETY INSTRUCTIONS FOR USING YOUR OVEN
•Use Care When Opening Oven Door or Warm & Serve Drawer (if
•Keep Oven Vent Ducts Unobstructed. The oven is vented at the front above the oven door. Touching the surfaces in this area when the oven is operating may cause severe burns. Also, do not place plastic or heat- sensitive items on or near the oven vent. These items could melt or ignite.
WARNING
NEVER cover any slots, holes or passages in the oven bottom or cover an entire rack with materials such as aluminum foil. Doing so blocks air flow through the oven and may cause carbon monoxide poisoning. Aluminum foil linings may trap heat, causing a fire hazard.
•Placement of Oven/Warm & Serve Drawer (if equipped) Racks. Always place oven/Warm & Serve Drawer (if equipped) racks in desired location while appliance is cool. Remove all utensils from the rack before removing rack. If rack must be moved while oven is hot, use extreme caution. Use pot holders and grasp the rack with both hands to reposition. Do not let pot holders contact the hot oven element or interior of the oven/Warm & Serve Drawer (if equipped).
•Do not use a broiler pan without its insert. Broiler pan and grid allow dripping fat to drain and be kept away from the high heat of the broiler.
•Do not cover the broiler grid or oven bottom with aluminum foil. Exposed fat and grease could ignite.
•Do not touch a hot oven light bulb with a damp cloth. Doing so could cause the bulb to break. Disconnect the appliance or shut off the power to the appliance before removing and replacing the bulb.
IMPORTANT SAFETY INSTRUCTIONS FOR CLEANING YOUR OVEN
•Clean the appliance regularly to keep all parts free of grease that could catch fire. Exhaust fan ventilation hoods and grease filters should be kept clean. Do not allow grease to accumulate. Greasy deposits in the fan could catch fire. Refer to the hood manufacturer’s instructions for cleaning.
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•Clean in the
•Do not clean the oven door gasket. The door gasket is essential for a good seal. Care should be taken not to rub, damage or move the gasket.
•Do not use oven cleaners. No oven cleaner or oven liner protective coating of any kind should be used in or around any part of the appliance.
•Remove oven racks. Oven racks color will change if left in the oven during a
CAUTION
The health of some birds is extremely sensitive to the fumes given off during the
IMPORTANT SAFETY NOTICE
The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause cancer, birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure to such substances.
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