Avoid Service Checklist (continued)

Oven or Broiler drawer smokes excessively during broiling.

Door is open. Door should be closed during broiling.

Meat too close to the broil burner. Reposition the rack to provide more clearance between the meat and your broiler.

Meat not properly prepared. Remove excess fat from meat. Slash remaining fatty edges to prevent curling, but do not cut into the lean.

Grid on broiler pan wrong side up. Grease cannot drain into broiler pan. Always place the grid on your broiler pan with the ribs up and the slots down to allow grease to drip into the pan.

Broiler pan used without grid or grid covered with foil. DO NOT use your broiler pan without the grid or cover the grid with foil.

Grease spatters and food buildup cause excessive smoke. Regular cleaning is necessary when broiling frequently.

Poor Baking Results

Many factors affect baking results. See Baking for hints, causes and corrections. See

 

Arranging Oven Racks.

 

 

 

 

If baked food items are too dark on top or bottom, allow the oven to preheat to set

 

temperature before placing food in oven. Make sure the proper rack position is used

 

when baking. Set temperature 25°F lower than recommended. If food is not done

 

after recommended time, increase the set temperature 25°F.

 

 

 

Self-Cleaning cycle does not work.

Controls not set properly. Follow instructions under Oven Cleaning.

Self-cleaning cycle was interrupted. Stop time must be set 2-4 hours past the start time. Follow steps under "To Stop or Interrupt a Self-Cleaning Cycle" in the Oven Cleaning section.

Soil not completely removed after self-cleaning cycle is completed.

Failure to clean bottom, front top of oven, frame of oven or door area outside oven seal. These areas are not in the self-cleaning area, but get enough to burn on residue. Clean these areas before the self-cleaning cycle started. Burned on residue can be with a stiff nylon brush and water or a nylon scrubber. Be careful not to damage the oven gasket.

Excessive spillovers in oven. Set the self-cleaning cycle for a longer cleaning time.

Flames inside oven or smoke from vent.

Excessive spillovers in oven. This is normal, especially for high oven temperatures, pie spillovers or for large amounts of grease on bottom of oven. Wipe up excessive spillovers before starting the self-clean cycle.

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Frigidaire FGB24L2AB Oven or Broiler drawer smokes excessively during broiling, Poor Baking Results, Arranging Oven Racks
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FGB24S5DC, FGB24L2AB, FGB24L2AS, FGB24S5AB, FGB24S5AS specifications

The Frigidaire FGB24S5AS, FGB24L2AB, FGB24S5AB, FGB24L2AS, and FGB24S5DC are part of Frigidaire's highly regarded lineup of built-in gas cooktops, designed to elevate the culinary experience in any kitchen. Each model in this range showcases a blend of robust features, innovative technologies, and aesthetic appeal that cater to both amateur cooks and culinary enthusiasts.

One of the standout features across these models is the powerful burner system. With a variety of burner sizes, these cooktops deliver both high heat for rapid boiling and a low simmer for delicate sauces. The dual flame feature on select models allows for more precise temperature control, ensuring that chefs can master their cooking techniques effortlessly.

The surface is constructed from durable stainless steel, which not only enhances durability but also adds a modern touch to kitchen aesthetics. The continuous grate design offers an easy transfer of pots and pans, making multitasking a breeze as you move your cookware without hassle. Additionally, the grates are dishwasher-safe, simplifying cleanup after a busy cooking session.

Safety is a top priority for Frigidaire, and these cooktops incorporate features such as electronic ignition and a flame failure safety device, ensuring that the flame is contained and ignited only when intended. This provides peace of mind for families, knowing that the kitchen is a safe environment.

The FGB24 series also emphasizes ease of use through its intuitive controls. The knobs are ergonomically designed and placed at the front, allowing for effortless adjustment even with heavy pots on the burners. Additionally, the cooktops boast a low-profile design that fits seamlessly into existing countertops, enhancing overall kitchen functionality.

Energy efficiency is another important consideration, with the burners designed to utilize gas more effectively, reducing overall energy consumption while maximizing cooking performance. This means users can enjoy their cooking experiences without worrying excessively about energy costs.

Finally, these Frigidaire cooktops come with a variety of complementary accessories to enhance cooking versatility. Whether you're using a wok, griddle, or standard cookware, the configuration options available make these cooktops a versatile choice for any kitchen.

In conclusion, the Frigidaire FGB24S5AS, FGB24L2AB, FGB24S5AB, FGB24L2AS, and FGB24S5DC models offer a perfect combination of power, safety, and style, transforming kitchen tasks into an enjoyable experience for all levels of culinary skill.
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