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Frymaster 8196428 manual Replacing a Frypot

Models: 8196428

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5.Unplug the elements wires (white wires with plugs) inside component box.

6.Remove the lid.

7.Remove the screw (white arrows below) from each of the tabs on either side of the contactor box.

Remove the screws (white arrows) from the tabs on either side of the contactor box.

8.Unplug the 12-pin control cord inside the box.

9.Carefully lower the contactor box out of the fryer cabinet. Ensure no wires are pulled or damaged in the process.

10.The contactors and relays are held on by threaded pin studs so that only removal of the nut is required to replace the component.

11.To reinstall the contactor box, reverse Steps 1-7 to return the fryer to operation.

Contactor box components.

1.8 Replacing a Frypot

1.Drain the frypot into a Shortening Disposal Unit (SDU) or other appropriate metal container. Remove the filter pan and lid from the unit.

DANGER

DO NOT drain more than one full frypot or two split frypots into the SDU at one time.

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Frymaster 8196428 manual Replacing a Frypot
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8196428 specifications

The Frymaster 8196428 is a high-performance commercial fryer designed for efficiency and reliability in bustling kitchen environments. Known for its robust construction and innovative features, the Frymaster 8196428 stands out as a preferred choice for restaurants, cafeterias, and fast-food outlets.

One of the key characteristics of the Frymaster 8196428 is its advanced heating technology. This fryer utilizes a powerful heating system that ensures rapid temperature recovery, allowing for consistent cooking results, even during peak hours. This feature is essential in maintaining food quality and minimizing cook times, which is crucial in a fast-paced setting.

The Frymaster 8196428 is equipped with a digital control system that simplifies the frying process. The precise digital thermostat allows for accurate temperature settings, ensuring that the oil remains at the optimal frying temperature. This not only enhances the flavor and texture of the food but also contributes to food safety by preventing undercooking or overcooking.

Another significant feature is its efficient oil management system. The Frymaster 8196428 is designed with a high-capacity oil tank, allowing for extended frying sessions without the need for frequent oil changes. This not only saves costs but also reduces waste, making it an environmentally friendly option. Additionally, the fryer’s oil filtration system helps in prolonging oil life by filtering out food particles, ensuring that the oil remains clean and effective for longer periods.

The construction of the Frymaster 8196428 is another highlight. Made with durable stainless steel, the fryer is built to withstand the rigors of everyday use while remaining easy to clean. Its compact design ensures it can fit seamlessly into various kitchen layouts, making it an adaptable choice for different business sizes.

Safety features are paramount in the Frymaster 8196428’s design. It incorporates built-in safety mechanisms, such as automatic shut-off functions and cool-to-the-touch handles, to protect users from accidental burns and other hazards.

In summary, the Frymaster 8196428 is an exemplary commercial fryer that combines advanced technology, efficiency, and user-friendly features. Its precise temperature control, high-capacity oil management system, durable construction, and safety measures make it a reliable choice for any commercial kitchen aiming to serve high-quality fried foods with ease and consistency.