Prepared for
CM4-S COMPUTER OPERATION
(PROGRAMMED FOR POPEYE’S)
To set the computer for french fries follow these steps:
1. With the display showing OFF. Press the programming key. See Figure1.
2.With the numbered keys, enter 1114. French Fryer will be displayed for about 10 seconds and the fryer will return to OFF
3.Press the ON button. The fryer will begin to heat to setpoint.
4.Press a product key and the LEDs in all programmed product keys will light.
5.When the fryer reaches setpoint, the computer will display dashed lines. Press a product button to launch a cook cycle.
6.Flip the menu strip on the computer to the appropriate menu. (See fryer manual.)
Operating the Fryer after Setting for Cooking Operation
Here are the default menus for the chicken and French fry settings:
Chicken Menu
Key | Product | Time | Temp |
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1 | Chicken | 12:00 | 340° |
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2 | Chicken | 12:00 | 340° |
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3 | Chicken | 12:00 | 340° |
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4 | Strips | 3:00 | 340° |
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5 | Filets | 5:00 | 340° |
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6 | Pies | 7:00 | 340° |
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French Fry Menu
Key | Product | Time | Temp |
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1 | French Fries | 3:00 | 340° |
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2 | French Fries | 3:15 | 340° |
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3 | Popcorn Shrimp | 3:00 | 340° |
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4 | Catfish | 4:30 | 340° |
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5 | Nuggets | 4:00 | 340° |
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6 | Onion Rings | 3:00 | 340° |
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7 | Butter Fly Shrimp | 3:00 | 340° |
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8 | Crawfish | 2:00 | 340° |
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