Model #

Description

Total BTU

Individual Burner Ratings

(NAT. Gas)

(BTU/hr)

 

 

 

 

 

 

 

C836-9*

Two (2) - 18" (457mm)Hot Tops - Standard Oven

105,000

 

Burner

NAT.

 

PRO.

C0836-9

Two (2) - 18"(457mm) Hot Tops - Cabinet

65,000

 

18" Hot Top

32,500

C0836-9

Two (2) - 18" (457mm) Hot Tops - Modular

65,000

 

Std. Oven

40,000

 

35,000

* Add Suffix "RC" For Convection Oven Base

 

 

Conv. Oven

37,000

 

35,000

 

 

 

Interior Dimensions: In (mm)

 

 

 

 

 

Product

 

Height

Width

 

Depth

 

 

 

Standard Oven

 

13-1/2(323)

26-/1/4 (667)

29 (737)

 

 

18"

Convection

 

13-1/2(323)

26-/1/4 (667)

25 (635)

 

 

(457mm)

Cabinet Base

20-1/2 (521)

32-1/4 (819)

31 (787)

 

 

 

 

37-7/8"

4-1/2"

 

 

Gas Pressure

NAT.

 

PRO.

 

 

 

 

 

 

 

 

(962mm)

(114mm)

Min. Supply

 

7" WC

 

11" WC

 

RAIL

 

 

 

 

 

 

 

 

CLOSED

 

Manifold Operating

6" WC

 

10" WC

39-3/8"

 

7-1/8"

 

 

Gas Manifold 1-1/4" NPT

 

(1000mm)

(180mm)

 

 

 

 

 

 

 

RAIL

 

 

 

 

 

 

 

 

 

OPEN

 

8-5/8"

MODULAR TOP

 

DAIS Mounting

 

 

(219mm)

9-15/32" [241mm]

3" MIN

RANGE

Vermin

 

 

 

Proof

 

 

18"

 

 

 

[75mm]

 

 

 

 

 

 

 

 

5" MAX

 

 

 

 

 

(457mm)

6-31/32" [177mm]

[133mm]

 

 

 

 

 

36"

 

 

 

 

 

 

 

 

 

 

2-/12"

 

 

 

 

(914mm)

 

 

 

 

 

 

 

 

 

16"

 

 

 

[64mm]

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(406mm)

 

 

 

 

 

 

 

11-1/8"

 

 

 

 

 

 

 

 

 

(282mm)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

65-7/8"

 

 

 

 

 

 

 

 

 

(1662mm)

 

22-1/4"

 

34-5/16"

 

 

 

 

 

CCDHS

 

 

 

 

 

 

 

HI-SHELF

 

(565mm)

 

(871mm)

 

 

 

54-7/16"

 

 

 

 

 

 

 

 

 

 

 

 

 

(1382mm)

 

 

 

 

 

 

 

CCHS

 

 

 

 

 

 

 

 

36-1/8" HI-SHELF

 

30"

 

 

 

 

(917mm)

 

 

 

27-1/2"

 

 

 

CSTUB

 

 

 

 

(762mm)

 

 

25-3/4"

BACKGUARD

 

 

 

 

(698mm)

 

 

(654mm)

 

 

 

 

 

 

 

 

 

REAR GAS

 

 

 

 

 

 

 

 

CONNECTION

 

 

 

6" (152mm)

 

32-11/16"

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(830mm)

 

 

 

 

 

 

 

 

 

34"-3/16"

 

 

 

 

 

 

Combustible Wall Clearance

(868mm) RC OVEN

 

 

 

 

 

 

Sides

Back

 

 

 

 

 

 

 

6" (152mm)

6" (152mm)

 

 

 

Form# C836-09 (08/07)

 

 

 

 

 

 

Garland Commercial

Garland Commercial Ranges Ltd

Enodis UK LTD

 

 

 

 

 

 

Industries, LLC

1177 Kamato Road,

Swallowfield Way,

 

 

 

 

 

 

185 East South Street

Mississauga, Ontario

Hayes, Middlesex

 

 

 

 

 

 

Freeland, PA 18224

L4W 1X4 CANADA

UB3 1DQ ENGLAND

 

 

 

 

 

 

Phone: (570) 636-1000

Phone: 905-624-0260

Telephone: 081-561-0433

 

 

 

 

 

 

Fax: (570) 636-3903

Fax: 905-624-5669

Fax: 081-848-0041

 

 

 

 

 

 

Cuisine Series Heavy Duty Even Heat Hot Top Range

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Garland C0836-9M, C836-9 specifications Cuisine Series Heavy Duty Even Heat Hot Top Range

C0836-9M, C836-9, C0836-9 specifications

The Garland C836-9, C0836-9M, and C0836-9 are cutting-edge gas commercial ranges designed for culinary professionals seeking high performance, durability, and precision in their kitchens. Each model embodies unique features and technologies that cater to varying cooking needs, making them useful staples in restaurants, catering companies, and other food-service environments.

The Garland C836-9 is a nine-burner range that is ideal for high-volume cooking. Each burner is designed to provide uniform heat distribution, ensuring that chefs can sear, sauté, or simmer effectively. The burners are equipped with a heavy-duty cast iron grate, allowing for optimal heat retention and stability for pots and pans. The C836-9 also features a robust stainless steel construction, which not only enhances durability but also makes it easy to clean and maintain, meeting the hygiene standards required in commercial kitchens.

In contrast, the Garland C0836-9M offers an oven option, expanding its functionality beyond just stovetop cooking. This model features a full-width oven that can handle multiple dishes simultaneously, proving beneficial for busy kitchens. The oven is equipped with a porcelain enamel interior that aids in even heat distribution and is easy to clean. The C0836-9M also boasts a manual control system, giving chefs precise control over cooking temperatures.

The Garland C0836-9 shares some characteristics with the C836-9 but differentiates itself with its unique design that caters to specific baking and roasting needs. It comes with an impressive BTU output, ensuring rapid heating and cooking efficiency. This model emphasizes versatility, as it can accommodate a variety of cooking styles—from baking to broiling—all while providing consistent performance.

All three models are equipped with advanced safety features such as flame failure devices, which ensure the burners automatically shut off in the event of a flame loss, providing peace of mind in busy cooking environments. Additionally, the easy-to-use controls and ergonomic design make them user-friendly for chefs of all skill levels.

In summary, the Garland C836-9, C0836-9M, and C0836-9 represent a significant investment in professional kitchen equipment, offering unmatched quality, reliability, and versatility that meets the needs of modern culinary operations. Whether working with a single-range unit or a combination with an oven, these models stand out for their ability to deliver consistent performance in high-demand settings.