DIMENSIONS AND SPECIFICATIONS, Continued
Operation And Control
Lamp operation 24V DC/max. 40mA (red)
Key pad and LED display
Operation Conditions
Max. Tolerance Of The Nominal | ||
Supply Voltage | ||
| ||
Supply Frequency | 50/60 Hz | |
Protection Class | 1P 43 | |
Minimal Diameter Of The Pan | 5” (127mm) |
INTRODUCTION
Application
The following instructions contain information, which is fundamentally important and must be taken into account during assembly, operation and maintenance. They must therefore read very carefully before installation and operation by the responsible specialist staff and the operator(s). They must always be available for consultation at the place of operation.
Purpose of induction cookers
The Garland induction unit cookers are especially suitable as cookers in the kitchen and for the preparation of meals on the table. A cooker can be used for cooking, warming up, keeping warm, flambéing, roasting, etc. The cookers are to be used only with pans made of material which is suitable for induction. There are specific manufacturers who sell special types of pots and pans for induction cooking.
DO NOT use induction cookers to heat up any other metallic objects other than pots and pans provided for it..
Description of products
We manufacture several basic types of induction cookers with various performances and measurements. All are built to last; they are also compact and powerful with a revolutionary technology in a complete case of stainless steel. All of our accessories are designed to coordinate with the induction units and since each unit is equipped with continuous control, they allow efficient cooking.
Features include:
•Simple operation by key pad
•Power display with LED
•Compact powerful electronics enable flat construction and safe operation
•A maximum of safety thanks to multiple safety functions
•Short cooking time
•Electronic checking
•Compact measurement – light weight
•Meets all current standards: VDE EN
•UL197; CAN/CSA/C22.2 No., 109, NSF
Part # 4020897 (01/31/08) | Page |
