Garland SRC, SR16 DIMENSIONS AND SPECIFICATIONS continued, Introduction, Suffix Definitions

Models: SRC SR16

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DIMENSIONS AND SPECIFICATIONS continued

DIMENSIONS AND SPECIFICATIONS continued

 

 

GAS TYPE

 

 

 

MODEL NUMBER

Natural Gas

 

 

Propane

 

 

 

 

 

 

 

 

Orifice

Input (BTU/Hr)

 

Orifice

 

Input (BTU/Hr)

(M,MS,MST)(SRC, SR16)

47F

14,000

 

1.1mm

 

13,000

Suffix Definitions

M/MS/MST

SRC, SR16-280, SR16

 

 

 

SRC - Counter Top Version

SR16-280 - Restaurant Range Mount Version

SR16 - Heavy Duty Range Mount Version

Base Model Number

*MSTSRC and MSTSR16 models are “CE” approved..

INTRODUCTION

IMPORTANT:  Read these instructions carefully before attempting to operate the appliance..

Garland/U.S. Range products are not approved or authorized for home or residential use, but are intended for commercial applications only. Garland / U.S. Range will not provide service, warranty, maintenance or support of any kind other than in commercial applications.

Your new equipment must be installed and adjusted by a competent person in accordance with the law. Failure to install appliances correctly could lead to prosecution. It is in your own interests and that of safety to ensure that the law is complied with. Your Garland dealer is well qualified to provide this service.

Like any other fine precision built piece of equipment, it should be given regular care and maintenance. Periodic inspections by your dealer or a qualified service company are recommended to check temperatures, burner adjustments and ensure moving parts are operative. Wherever possible avoid overheating idle equipment, as this is the primary cause for increased service cost.

“Regular Maintenance Ensures Peak Performance..”

Product application

The Garland infra-red salamander offers broiling for a wide variety of products such as steak, lobster, fish, onion soup, casseroles, garlic bread and hamburgers. The oven-fire infra- red design provides for quick preheat and efficient, uniform production. The tilting rack feature allows for an easy view broiling.

Rating Plate

The rating plate is located behind the drip tray. In the event you have any questions concerning the installation, use care or service of this or any other Garland product, write or call our Product Service Department. When corresponding with the factory or your equipment dealer regarding service problems or replacement parts, be sure to refer to the particular unit by the correct model number (including prefix and suffix letters and numbers) and the serial or code number. The rating plate affixed to the unit contains this information.

For proper operation, the Fuel information on the data plate of you new equipment must match your fuel supply.

Part # 1382684 Rev. 1 (02/11/11)

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Garland SRC DIMENSIONS AND SPECIFICATIONS continued, Introduction, Suffix Definitions, Product application, Rating Plate