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“Start With a Mix” Recipes
Try these waffle variations made easy when prepared with a packaged mix.
NOTE: When using packaged pancake and waffle mix, the package directions for waffles call for 2 cups of the packaged mix and 11⁄2 cups of milk or water. Some recipes then add oil and eggs. If the following variations call to reduce or increase the liquid, it is referring to the 11⁄2 cups of milk or water. Each recipe will make 3 to 4 cups of batter.
Add 1 mashed banana and 1⁄3 cup chopped pecans.
Beer Batter Waffles
Replace all the liquid with beer.
Honey & Nut Waffles
Reduce liquid to 1 cup. Add 1⁄2 cup honey and 1⁄3 cup chopped nuts.
Applesauce Waffles
Reduce liquid by 1⁄2 cup. Add 1 cup of applesauce and 1⁄2 teaspoon cinnamon.
PB&J Waffles
Add 1 cup peanut butter. Increase liquid by 1⁄2 cup. Serve topped with melted jelly.
Combine 1 tablespoon sugar and 1 teaspoon cinnamon. Spray grids with cooking spray. Pour batter onto grids. Sprinkle batter with some
Gingerbread Waffles
Reduce liquid to 1 cup. Add 1⁄2 cup molasses, 1 teaspoon ground ginger, 1⁄2 teaspoon ground cloves, and 4 tablespoons brown sugar. Serve with lemon sauce.
Lemon Sauce |
| |
2 tablespoons cornstarch | 1 cup hot water | |
1⁄2 | cup sugar | 2 tablespoons butter |
1⁄8 | teaspoon salt | Juice and grated peel from one lemon |
In a medium saucepan, combine cornstarch, sugar, and salt. Blend in hot water. Cook over
Packaged Muffin Mixes
Packaged muffin mixes can be used in your waffle maker. Mix according to package instructions and bake.
Brown Sugar Waffles
Combine 1 tablespoon sugar with 1 tablespoon brown sugar. Spray grids with cook- ing spray. Pour batter onto grids. Sprinkle batter with some of the brown sugar mixture before closing lid.
Florida Waffles
Replace all the liquid with orange juice. Add 1 teaspoon grated orange zest.
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