(’-”-”
RT WASH
PUTE WARM
(PRESS HEATED D
RINSE & HOLO (PRESS HEATED DRY OFF) |
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Dial Cycles (continued)
The RINSE & HOLD cycle is for rinsing partial loads which will be washed later. Do not use detergent.
a. Select HEATED DRY OFF.
b. Be sure the door is unlatched.
c. Slowly turn the Cycle Indicator Dial to
RINSE & HOLD.
d. Latch the door to start the cycle.
The PLATE WARMER cycle (on some models) is for warming clean dishes and serving plates for the serving of hot foods. The cycle will take approximately 35 minutes if selected.
a. Load clean plates and dishes to be warmed.
b. Select HEATED DRY ON.
c. Be sure the door is unlatched.
d. Slowly turn the Cycle Indicator dial to
PLATE WARMER.
e. Latch the door to start the cycle.
Cycle Selection Chart
Wash Cycles
Water Use
Gallons (apprc)x.)
Wash Cycle
Time
Minutes (approx.)
Cycle Sequence
POTSCRUBBER | 10.6 | 72 | gmmmmBm |
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NORMAL WASH | 9.1 | 51 | mmmmmm |
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SHORT WASH | 7.4 | 43 | mmmmm |
RINSE & HOLD | 3.0 | 12 | ~~ |
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Drying Options: |
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HEATED DRY ON. Available on all wash cycles except RINSE & HOLD. Add 35 minutes to wash cycle time. HEATED DRY OFF. Drying heater is turned oft’. Dishes dry naturally.
