Adjust the oven thermostat—Do it yourself!

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You may find that your new oven cooks differently than the one it replaced. Use your new oven for a few weeks to become more familiar with it. If you still think your new oven is too hot or too cold, you can adjust the thermostat yourself.

Do not use thermometers, such as those found in grocery stores, to check the temperature setting of your oven. These thermometers may vary 20–40 degrees.

NOTE: This adjustment will not affect the broiling or the self-cleaning temperatures. The adjustment will be retained in memory after a power failure.

Safety Instructions

To Adjust the Thermostat

Touch the BAKE and BROIL HI/LO pads at the same time for 3 seconds until the display shows SF.

Touch the BAKE pad. A two-digit number shows in the display.

The oven temperature can be adjusted up to (+) 35°F hotter or (–) 35°F cooler. Touch the + pad to increase the temperature in 1-degree increments.

Touch the pad to decrease the temperature in 1-degree increments.

When you have made the adjustment, touch the START/ON pad to go back to the time of day display. Use your oven as you would normally.

NOTE: This adjustment will not affect the broiling temperatures. It will be retained in memory after a power failure.

Operating Instructions Care and

The type of margarine will affect baking performance!

Most recipes for baking have been developed using high-fat products such as butter or margarine (80% fat). If you decrease the fat, the recipe may not give the same results as with a higher-fat product.

Recipe failure can result if cakes, pies, pastries, cookies or candies are made with low-fat spreads. The lower the fat content of a spread product, the more noticeable these differences become.

Federal standards require products labeled “margarine” to contain at least 80% fat by weight. Low-fat spreads, on the other hand, contain less fat and more water. The high moisture content of these spreads affects the texture and flavor of baked goods. For best results with your old favorite recipes, use margarine, butter or stick spreads containing at least 70% vegetable oil.

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GE JBS55 Adjust the oven thermostat-Do it yourself, Type of margarine will affect baking performance, Safety Instructions

JBS55 specifications

The GE JBP99 and JBS55 are two distinct models of freestanding ranges that exemplify General Electric's commitment to quality, innovation, and user-friendly design in kitchen appliances. Both models offer a blend of traditional cooking principles with modern technology, ensuring that home chefs can create culinary delights with ease and precision.

The GE JBP99 is a versatile range that features both gas and electric cooking options. It comes equipped with a spacious oven, providing ample room for baking and roasting. A standout feature of the JBP99 is its convection cooking technology, which allows for even heat distribution throughout the oven, resulting in perfectly cooked meals every time. The range's two oven racks can be adjusted to accommodate various dish sizes, making it ideal for family gatherings and large meals.

In terms of cooktop features, the JBP99 boasts sealed burners that offer a range of BTU outputs for precise temperature control. This facilitates everything from simmering delicate sauces to achieving a high heat for searing meats. Additionally, the continuous grates provide a seamless surface for moving pots and pans, ensuring a smooth cooking experience.

On the other hand, the GE JBS55 is a more simplified yet highly efficient electric range. It features smooth top cooking elements that provide an easy-to-clean surface while offering reliable heat distribution. The JBS55 also incorporates GE’s True European Convection, promoting even heating throughout the oven for remarkable baking results.

Both models come equipped with self-cleaning options, reducing the hassle of oven maintenance. The JBS55 features a large capacity oven, which can accommodate a variety of cookware and baking dishes, making it versatile for different cooking needs. A notable characteristic of the JBS55 is its built-in wifi capabilities, allowing users to control the oven remotely through a smartphone app. This presents the opportunity to preheat the oven, set timers, and receive notifications, all from the convenience of a mobile device.

Moreover, the safety features included in both models, such as automatic shut-off and an oven lock, ensure that these ranges not only meet cooking demands but also prioritize user safety.

In summary, the GE JBP99 and JBS55 are excellent options for those seeking reliable and innovative cooking solutions. Whether you prefer the hybrid aspect of the JBP99 or the streamlined efficiency of the JBS55, each model provides an array of features designed to enhance the culinary experience at home.