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Safety

Moist

Closed

Vent

To Proof Yeast Bread Dough

Yeast dough can be proofed in the warming drawer.

Place your dish on the warming drawer bottom.

You must always turn the control knob to LOW then immediately back to PROOF.

Close the vent.

Lightly oil the top of the dough in a bowl large enough to double the dough size. Cover with a cloth.

Preheating not required for proofing.

Check the dough height in 40 minutes. Add time as needed. The dough should remain in the drawer until it has doubled in size and a slight depression remains when the surface is touched gently with a finger.

Instructions Operating Instructions

To Crisp Stale Items

Place food in low sided dishes or pans. Check crispness after 45 minutes. Add

Care

Preheat on LOW setting and open the vent.

time as needed.

and Cleaning

Temperature Selection Chart for Crisp Foods

To keep several different foods hot, set the temperature to the food needing the highest setting. Place the items needing the highest setting on the bottom of the drawer and items needing less heat on the rack.

 

Food Type

Control Setting

Moisture Selector Setting

 

Bacon

HIGH

OPEN

Crisp

Bread, hard rolls

MED

OPEN

Fried foods

HIGH

OPEN

Open

Vent

Pies, two crusts

MED

OPEN

 

 

Pizza

HIGH

OPEN

 

Potatoes, baked

HIGH

OPEN

 

Tortilla Chips

LOW

OPEN

Tips:

Leave food uncovered.

Do not use plastic containers or plastic wrap.

Preheat prior to use according to recommended times.

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Installation Instructions Troubleshooting Tips Consumer Support

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GE JKD915 To Proof Yeast Bread Dough, To Crisp Stale Items, Temperature Selection Chart for Crisp Foods, Safety, Tips

JKD915 specifications

The GE JKD915 is a state-of-the-art kitchen appliance that brings both style and functionality to modern homes. This double oven range combines advanced cooking technology with a sleek design, making it an attractive addition to any culinary space.

One of the standout features of the GE JKD915 is its dual fuel capability. It combines the precision of a gas cooktop with the even baking performance of an electric oven. This versatility allows home cooks to utilize the best of both worlds, achieving optimal results for a variety of dishes. The cooktop features five sealed burners, each with varying BTU ratings to accommodate everything from simmering sauces to rapidly boiling water.

The convection oven technology in the GE JKD915 is yet another impressive feature. The upper oven is equipped with a third heating element and a fan that circulates hot air, ensuring that heat is distributed evenly throughout the baking space. This results in perfectly baked goods with consistent results every time, from cookies to roasts. The lower oven also offers great functionality and space, allowing users to prepare multiple dishes simultaneously.

In addition to its cooking capabilities, the GE JKD915 is designed with user convenience in mind. The appliance features an intuitive control panel with touch controls that make it easy to set cooking temperatures and times. A built-in Wi-Fi connection allows users to control oven functions remotely through their smartphones, making it easier than ever to monitor the cooking process.

Another noteworthy characteristic of the GE JKD915 is its stylish appearance. With a stainless-steel finish, it enhances the aesthetics of any kitchen, while the LED lighting in the oven provides a clear view of the cooking process. The continuous grates on the cooktop simplify the movement of pots and pans, offering a seamless cooking experience.

Overall, the GE JKD915 is a perfect blend of innovative technology and practical design. Its dual fuel options, convection cooking capabilities, and smart technology make it an ideal choice for cooking enthusiasts looking to elevate their culinary skills. Whether baking, roasting, or simmering, this appliance delivers exceptional performance and style, meeting the demands of today’s modern kitchens.