GE JP651, JP661 warranty Automatic3-in4 SurfaceUnitMA1JPWonly, Howto UseIt, 13psforBestResuks

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Automatic3-in4 SurfaceUnit(MA1JPWonly)

Theautomaticsurfaceunitcontrols

kwn~pemnweofyw cookware to givejhe samery~eof automatic co&ing thatyoumayhave experiencedwitha well-controlled electricskilletor saucepan.

Thespring-mountedsensor, locatedin the centerof thesurface unit,measumsandcontrolsthe heatto the pan on the unit.

2.ThrnAutomaticUnitSelector knobto select unitsize. The unit maybe used as an 8-inch,6-inchor4-inchunitto accommodatelarge, medium-sizedor smallcookware. Matchunit sizeselectionto size ofcookware.

3.Selectheatsettingas

recommendedon the Auwnwfk m

Unit Cooking(hide. (Settingswere chosenusingmedium-weight aluminumpans.)

oFor cookingwith liquids,use settingsanywherein the area markedI-H,MED,LOWBOIL, SIMor settingin betweento obtain desiredrateofcooking.

Howto UseIt

1.Set panonunit.Usea coveron

cookwarewhensuggestedon	L
AutomuticUnit CookingGuide	LARGE-8-inch unit. ‘Ihrnswitch
on nextpage.
	to 8 whenusinglargecookware
	thatcompletelycoversthe unit
	(3-quartto 6-quartsaucepansor 8
	to 10-inchskillets).Then select
	desiredheat setting,

MEDIUM—6-inchunit. ‘hm switchto 6 when usingmedium- sizedcookwarethatdoes not completelycoverthe unit (2 to

2%-quartsaucepansor 6 to 7-inch skillets).Then selectdesiredheat setting.

SMALL-4-inch unit. Tbrn switch to 4 when usingsmallcookware about4 inchesin diameter(as a l-quartsaucepan).Then select desiredheat setting.

eFor fryingoperationsusesettings anywherein area numbered200 to 500.

0 For warmingoperationsuse settingsmarked200 and the line just below200.

4.Whencookingis finished,turn AutomaticUnitcontroldialto OFF.

13psforBestResuks

●Use flat-bottomedmedium-weight aluminumcookware,in relationto sizeof unitin use. Use tight-fitting lidswith foodswhichrequirea

cover;looselidsor no cover	e
lengthencookingtime. Warped,
concaveor convex-bottomedpans
maynottouchsensorin centerof
AutomaticUnit;if not, sensor
cannotcontrolheatsuppliedto pan.

@Use amountof watersuggested on AutomaticUnitguide;if moreis used, higherheatsettingand longer cookingtimemaybe required.

eCookwareof othermaterials mayrequiredifferentheatsettings and/orcookingtime.

@Use a minutetimer to time TWI’ALcooking.Includetime usuallyrequiredto bring foodto boil, switchingheats, etc. Do not judgecookingtimeby visible steamingonly.Foodwill cookin coveredcookwareeventhoughno steammaybe apparentduringthe cookingprocess.

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