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WPO~NT SAFETY~STRUCTIONS
Readallinstructionsbeforewing thisappliance.
a
Whenusingelectricalappliances, basicsafetyprecautionsshould befollowed,includingthe following:
@Usethisapplianceonlyforits intendeduse as describedin this manuai.
*Be sureyourapplianceis properlyinstalledandgrounded bya qualifiedtechnicianin accordancewiththeprovided installationinstructions.
*Don’tattemptto repair
or replaceanypartof your cooktopunlessit is specifically recommendedin thisbook.All otherservicingshouldbe referred toa qualifiedtechnician.
oUseonlydrypotholders— moistor damppotholderscm hotsurfhcesmayresultin burns iiomsteam.Donotletpotholde~ touchhotheatingelements.Do notusea towelor otherbulky clothin placeofa potholder.
e Neveruse your appliancefor
warmingor heatingtheroom.
●Donotstoreflammable materialsnearsurfaceunits.
●Keephoodandgreasefilters
* Whencookingpork,follow |
our directionsexactlyandalways |
cookthemeattoan internal |
temperatureofat least 170°F. |
Thisassuresthat,in theremote |
possibilitythattrichinamaybe |
presentin themeat,it willbe |
killedandthemeatwillbe safe |
toeat. |
● |
applianceis equippedwithone |
or moresurfaceunitsofdifferent |
size.Selectutensilshavingflat |
bottomslargeenoughto cover |
thesur!%ceunitheatingelement. |
Theuseof undersizedutensils |
willexposea portionofthe |
heatingelementtodirectcontact |
andmayresultin ignitionof |
clothing.Properrelationshipof |
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sBeforeperformingany service,DISCONNECTTHE
COOKTOPPOWERSUPPLY
@ATTHE HOUSEHOLD
DISTRIBUTIONPANEL BYREMOVING THE FUSE
ORSWITCHINGOFF THE CIRCUITBREAKER.
@Donot 1~ve children alone—
childrenshouldnotbe leftalone or unattendedin anareawherean applianceis in use.Theyshould neverbe allowedto sit or stand onanypart of theappliance.
*Don’tallowanyoneto climb, standor hangon thecooktop.
eCAUTION:ITEMSOF INTERESTTOCHILDREN SHOULDN(YI’BE S’IWU3D
INCABINE’INABOVEA
COOK’IOP’’CHILDREN CLIMBINGONTHE COOICIW‘IX)REACH ITEMSCOULDBE SERIOUSLYINJURED.
cleanto maintaingoodventing andto avoidgreasefires.
@Do notlet cookinggrease or otherflammablematerials accumulateon thecooktop.
oDonotusewateron grease fires.Neverpickup a flaming pan. Smotherflamingpanon surfaceunitbycoveringpan
oDonottouchheatingelements. Thesesurfacesmaybe hotenough to burneventhoughtheyare darkin color.Duringandafter use,do not touch,or letclothing or otherflammablematerials contactsurfaceunitsor areas nearbysurfaceunits;allow sufficienttimeforcooling,first.
Potentiallyhot surfacesinclude the cooktopandareasfacingthe Cooktop.
utensilto burnerwillalso |
improveefficiency. |
oNeverleavesurfaceunits unattendedathighheatsettings.
Boilovercauses smoking and greasy spilloversthat may catch on fire.
. Be sure drippansandvent
ductsarenotcoveredandare in place.Theirabsenceduring cookingcoulddamagerange partsandwiring.
●Don’tusealuminumfoilto linedrippans.Misusecould resultin a shock,firehazardor damageto thecooktop.
@Onlycertaintypesof glass, glass/ceramic,earthenwareor otherglazedcontainersare suitableforcooktopservice; othersmaybreakbecauseof the suddenchangein temperature. (Seesectionon “Surface Cooking”forsuggestions.)
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