Safety Instructions

IMPORTANT SAFETY INSTRUCTIONS.READ ALL INSTRUCTIONS BEFORE USING. WARNING!

To reduce the risk of burns, electric shock, fire, injury to persons, or exposure to excessive microwave energy:

PRECAUTIONS TO AVOID POSSIBLE EXPOSURETO EXCESSIVE MICROWAVE ENERGY

Instructions

(a)Do Not Attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.

( b) Do Not Place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.

(c)Do Not Operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the:

(1)door (bent)

(2)hinges and latches (broken or loosened)

(3)door seals and sealing surfaces.

(d)The Oven Should Not be adjusted or repaired by anyone except properly qualified service personnel.

Operating

Troubleshooting TipsConsumer Support

■Read and follow the specific precautions in the

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY section above.

■This appliance must be grounded. Connect only to a properly grounded outlet. See the GROUNDING INSTRUCTIONS section on page 6.

■Install or locate this appliance only in accordance with the provided Installation Instructions.

■This product is to be used 3′ above floor level.

■Be certain to place the front surface of the door 3″ or more back from the countertop edge to avoid accidental tipping of the appliance in normal usage.

■Do not operate this appliance if it has a damaged power cord or plug, if it is not working properly or if it has been damaged or dropped.

■Do not cover or block any openings on the appliance.

■Use this appliance only for its intended use as described in this manual. Do not use corrosive chemicals or vapors in this appliance. This microwave oven is specifically designed to heat, dry or cook food, and is not intended for laboratory or industrial use.

■This microwave oven is not approved or tested for marine use.

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■To reduce the risk of fire in the oven cavity:

—Do not overcook food. Carefully attend appliance when paper, plastic or other combustible materials are placed inside the oven while cooking.

—Remove wire twist-ties and metal handles from paper or plastic containers before placing them in the oven.

—Do not use the oven for storage purposes. Do not leave paper products, cooking utensils or food in the oven when not in use.

—Do not pop popcorn in your microwave oven unless in a special microwave popcorn accessory or unless you use popcorn labeled for use in microwave ovens.

—If materials inside the oven ignite, keep the oven door closed, turn the oven off and disconnect the power cord, or shut off power at the fuse or circuit breaker panel. If the door is opened, the fire may spread.

—Do not use the Sensor Features twice in succession

on the same food portion. If food is undercooked after the first countdown, use TIME COOK for additional cooking time.

■When using the convection or combination cooking functions, both the outside and inside of the oven will become hot. Always use hot pads to remove containers of food and accessories such as the oven shelf.

■Thermometer—Do not use regular cooking or oven thermometers when cooking by microwave or combination. The metal and mercury in these thermometers could cause arcing and possible damage to the oven. Do not use a thermometer in food you are microwaving unless the thermometer is designed or recommended for use in the microwave oven.

■Do not clean with metal scouring pads. Pieces can burn off the pad and touch electrical parts involving risk of electric shock.