Safety Instructions
Operating Instructions
Troubleshooting Tips
Consumer Support
About the other features.
Display On/Off
To turn the clock display on or off, press and hold 0 for about 3 seconds. The Display On/Off feature cannot be used while a cooking feature is in use.
Beeper Volume
The beeper sound level can be adjusted. Press BEEPER VOLUME. Choose
Cooking Complete Reminder
To remind you that you have food in the oven, the oven will display FOOD IS READY and beep once a minute until you either open the oven door or press CLEAR/OFF.
Microwave terms.
Term | Definition |
|
|
Arcing | Arcing is the microwave term for sparks in the oven. Arcing is caused by: |
| ■ metal or foil touching the side of the oven. |
| ■ foil that is not molded to food (upturned edges act like antennas). |
| ■ metal such as |
| ■ recycled paper towels containing small metal pieces. |
|
|
Covering | Covers hold in moisture, allow for more even heating and reduce cooking time. Venting plastic wrap or |
| covering with wax paper allows excess steam to escape. |
|
|
Shielding | In a regular oven, you shield chicken breasts or baked foods to prevent |
| you use small strips of foil to shield thin parts, such as the tips of wings and legs on poultry, which would |
| cook before larger parts. |
|
|
Standing Time | When you cook with regular ovens, foods such as roasts or cakes are allowed to stand to finish cooking or |
| to set. Standing time is especially important in microwave cooking. Note that a microwaved cake is not |
| placed on a cooling rack. |
|
|
Venting | After covering a dish with plastic wrap, you vent the plastic wrap by turning back one corner so excess |
| steam can escape. |
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