COMBINATION TIME COOKING
Combination cooking offers the best features of microwave energy and convection cooking. Microwaves cook food fast and convection circulation of heated air browns foods beautifully.
For best results
1.Place the shelf on the oven floor.
2. Allow at least 1″ between the pan and the walls of the oven.
3.When converting your favorite recipe from regular oven
cooking to combination cooking, lower the oven temperature
How to Combination Time Cook With Preheat
Step 1: Touch COMBINATION
COOK pad.
Step 2: Enter the oven temperature by touching the number pads that correspond with the desired oven temperature. For example, touch number pads 2, 7, and 5 for 275°F. Do not enter convection cook time now.
Step 3: Touch START. If you do not open the door within 1 hour the oven will turn off automatically.
Step 4: Open the oven door and place the food in the oven.
Step 5: Close the oven door. Set the desired cooking time in hours and minutes by touching number pads in sequence beginning with hours. For example,
to set 2 hours and 30 minutes, touch number pads 2, 3, and 0 in that order. To enter time less than one hour, for example, 30 minutes, touch 0, 3 and 0.
Step 6: Touch START pad. When cooking is completed, the display shows “End” and the oven signals and turns off.
How to Combination Time Cook Without Preheating
Step 1: If your recipe does not require preheating, touch the COMBINATION COOK pad.
Step 2: Enter the oven temperature by touching the number pads that correspond to the desired oven temperature. For example, touch number pads 2, 2 and 5 for 225°F.
Step 3: Set the desired cooking time in hours and minutes by touching number pads in sequence beginning with hours. For example, to set 2 hours and 30 minutes, touch number pads 2, 3 and 0, in that order. To enter time less than one hour, for example, 30 minutes, touch 0, 3 and 0.
Step 4: Touch START pad.
Questions and Answers
Q. May I use my metal roasting pan to
Combination Cook a roast?
A. No. Do not use metal cookware when Combination cooking. Place the roast in a glass dish.
Q. Is it necessary to place a glass dish on the oven floor when Combination cooking?
A. No. For best roasting results, place the glass dish on the oven shelf which rests on the oven floor during Combination cooking.
Remember:
•Check the Cookware and Accessories section
for correct cookware when Combination cooking.
•For best roasting and browning results, whole roasts and poultry should be cooked in a dish placed directly on the oven shelf.
•Place meat in a glass dish on a trivet to collect juices and prevent spattering.
•Some recipes call for preheating.
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