George Foreman GGR57 owner manual Rosemary Lamb Chops

Rosemary Lamb Chops

16 loin lamb chops

4 tsp. chopped fresh rosemary ground black pepper to taste

•Sprinkle chops with rosemary and pepper.

•Preheat Electric Barbecue Grill on Setting 4 for 15 minutes.

•Place meat on Electric Barbecue Grill. Cover and cook on Setting 4 for 5-6 minutes for medium or 6-7 minutes for well done. Turn and cook another 5-6 minutes for medium or 6-7 minutes for well done.

•Serves 8

15