Preparation

Prior to use

• Using warm soapy water, wash all the removable parts and the inside of the water tank.

• Rinse and dry.

Preparing the steam cooker

•Place the cooker on a stable surface.

•Place the turbo ring around the heating element.

Do not immerse the water tank in water when cleaning.

Keep away from any objects which could be damaged by the steam.

A

10

B

Filling the water tank

•There are two ways to fill the water tank:

1.Pour the water directly into the water tank, up to the maximum level, and pour the water into the turbo ring (fig. A).

2.Pour the water into the water tank through the water inlets, up to the maxi- mum level (fig B).

•Place the juice collector in the tank and adjust it properly.

•Use fresh water with each use.

Positioning the removable grids

•The baskets have grids which can be removed to obtain a larger cooking space or to cook larger foods.

•To position the grids:

-Place the basket on the table.

-Hold the grid right side up (hooks toward the bottom).

-Centre the grid inside the basket.

-Press on the hooks until the grid is loc- ked into place.

•For baskets n°2 and n°3 (depending on the model), make sure that the grid hooks are properly inserted.

•To remove the grids, push up from underneath.

Do not use seasoning or any other liquid other than water in the water tank.

Make sure there is water in the tank prior to use.

Check that the grid is always in basket n°1, placed on the juice collector.

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Groupe SEB USA - T-FAL 6168 manual Preparation, Prior to use, Preparing the steam cooker, Filling the water tank
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6168 specifications

Groupe SEB USA is a leading manufacturer of small kitchen appliances, and one of its standout products is the T-FAL 6168. This innovative kitchen tool is designed for both home cooks and culinary enthusiasts, combining modern technology with user-friendly features to enhance cooking experiences.

The T-FAL 6168 is best known for its nonstick surface made from high-quality materials, ensuring that food releases easily without sticking. This feature is particularly beneficial for those who prefer healthier cooking methods, as it allows for cooking with minimal oil or fat. The nonstick coating is durable and designed to withstand daily use without deteriorating, maintaining its effectiveness over time.

One of the standout technologies in the T-FAL 6168 is its Thermo-Spot heat indicator. This unique feature highlights when the pan is perfectly preheated, ensuring optimal cooking results. By clearly indicating the ideal temperature, it eliminates guesswork and helps prevent food from sticking or burning, leading to consistently delicious results.

The T-FAL 6168 is also engineered for versatility. It can be used on various stovetops, including gas, electric, and ceramic, making it a practical addition to any kitchen. Additionally, the pan is oven-safe up to certain temperatures, allowing for a seamless transition from stovetop to oven and expanding the range of meals one can prepare.

In terms of design, the T-FAL 6168 boasts a sturdy construction that promotes even heat distribution, reducing hot spots during cooking. This ensures that food is cooked evenly, making it ideal for a variety of cooking techniques such as sautéing, frying, and simmering. The ergonomic handle provides a comfortable grip, allowing for easy maneuvering while cooking.

Cleaning the T-FAL 6168 is simple due to its nonstick surface, making it a convenience for busy households. The pan is also dishwasher-safe, providing additional ease for post-cooking cleanup.

In conclusion, the T-FAL 6168 from Groupe SEB USA is a versatile, durable, and user-friendly option that caters to the needs of modern cooks. With its innovative technologies and thoughtful design features, it stands out as an essential tool for anyone looking to elevate their culinary skills. Whether you're a novice or an experienced chef, the T-FAL 6168 delivers reliable performance and exceptional results with every meal.
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