Preparation

Your steam cooker comes with a clip-it handle which makes it easy to remove the cooked food from the basket without har- ming it (fish, asparagus tips, etc ...)

Clip the tip of the clip-it handle on the grid.

Squeeze the tip of the handle to unclip it.

When you use the “clip-it” handle with a basket, do not clip the grid into that basket, simply lay the grid, in order to remove it more easily.

Positioning the baskets

Place the food in the basket.

Place the baskets on top of the juice col- lector.

The baskets are numbered: 1, 2 and 3 (depending on the model).

-Always put basket n°1 on the juice col- lector.

-Then place basket n°2.

-Then basket n°3 (depending on the model).

Put the lid on. (The lid fits on all the bas- kets).

Only use the “clip-it” handle on the top basket.

Always place the baskets in the right order.

60 50 40 30

20 10

 

60 50 40 30

20 10

 

 

For best

 

results, do not put too

To cook rice

much food in the bas-

kets.

 

Place the rice basket in the steam basket.

Put the rice and the water in the rice bas- ket (see the table of cooking times).

To cook eggs

Place the eggs in the built-in egg hol- ders.

Page 6
Image 6
Groupe SEB USA - T-FAL 6168 manual Positioning the baskets, To cook eggs, Clip the tip of the clip-it handle on the grid

6168 specifications

Groupe SEB USA is a leading manufacturer of small kitchen appliances, and one of its standout products is the T-FAL 6168. This innovative kitchen tool is designed for both home cooks and culinary enthusiasts, combining modern technology with user-friendly features to enhance cooking experiences.

The T-FAL 6168 is best known for its nonstick surface made from high-quality materials, ensuring that food releases easily without sticking. This feature is particularly beneficial for those who prefer healthier cooking methods, as it allows for cooking with minimal oil or fat. The nonstick coating is durable and designed to withstand daily use without deteriorating, maintaining its effectiveness over time.

One of the standout technologies in the T-FAL 6168 is its Thermo-Spot heat indicator. This unique feature highlights when the pan is perfectly preheated, ensuring optimal cooking results. By clearly indicating the ideal temperature, it eliminates guesswork and helps prevent food from sticking or burning, leading to consistently delicious results.

The T-FAL 6168 is also engineered for versatility. It can be used on various stovetops, including gas, electric, and ceramic, making it a practical addition to any kitchen. Additionally, the pan is oven-safe up to certain temperatures, allowing for a seamless transition from stovetop to oven and expanding the range of meals one can prepare.

In terms of design, the T-FAL 6168 boasts a sturdy construction that promotes even heat distribution, reducing hot spots during cooking. This ensures that food is cooked evenly, making it ideal for a variety of cooking techniques such as sautéing, frying, and simmering. The ergonomic handle provides a comfortable grip, allowing for easy maneuvering while cooking.

Cleaning the T-FAL 6168 is simple due to its nonstick surface, making it a convenience for busy households. The pan is also dishwasher-safe, providing additional ease for post-cooking cleanup.

In conclusion, the T-FAL 6168 from Groupe SEB USA is a versatile, durable, and user-friendly option that caters to the needs of modern cooks. With its innovative technologies and thoughtful design features, it stands out as an essential tool for anyone looking to elevate their culinary skills. Whether you're a novice or an experienced chef, the T-FAL 6168 delivers reliable performance and exceptional results with every meal.