Rice - Pasta - Cereals

 

 

 

 

 

 

 

 

 

 

 

Food

Amount

Water

Cooking

 

Recommendations

quantity

Time

 

 

 

 

 

 

 

White Rice

150 g

300 ml

30 - 35 min

 

 

American Long

 

 

Grain

 

 

 

 

 

 

 

 

 

 

 

White Basmati Rice

150 g

300 ml

30 - 35 min

 

 

 

 

 

 

 

 

Easy cook white rice

150 g

300 ml

28 - 33 min

 

 

 

 

 

 

 

 

Wholemeal rice

150 g

300 ml

33 - 38 min

 

 

 

 

 

 

 

 

Couscous

200 g

350 ml

23 min

Soak for 5 min in boiling water before cooking.

 

 

 

 

 

 

Pasta (spaghetti)

200 g

400 ml

20 – 25 min

Use boiling water & stir halfway through cooking

 

 

 

 

 

 

Fruits

Food

Type

Amount

Cooking

Recommendations

 

 

 

Time

 

Bananas

Fresh

3

10 min

Whole

 

 

 

 

 

Apples

Fresh

4

12 min

Quartered

 

 

 

 

 

Pears

Fresh

5

20 min

Whole or halved

 

 

 

 

 

 

 

 

 

 

 

Other food

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Food

Type

Amount

Cooking

Recommendations

 

 

 

 

Time

 

 

 

Eggs

 

Hard-boiled

6

12 min

 

 

 

 

 

 

 

 

 

 

 

Soft-boiled

6

8 min

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

8

Page 10
Image 10
Groupe SEB USA - T-FAL VS4001 manual Fruits, Rice Pasta Cereals

VS4001 specifications

Groupe SEB USA is a renowned name in the culinary appliances sector, and one of its standout offerings is the T-FAL VS4001, a powerhouse in the multi-cooker category. The VS4001 is designed to simplify cooking while delivering exceptional performance, making it an ideal choice for busy households and culinary enthusiasts alike.

One of the major features of the T-FAL VS4001 is its innovative cooking technology, which allows users to enjoy healthier meals with minimal oil. This multi-cooker utilizes advanced heating techniques that ensure food is cooked evenly while retaining essential nutrients. The VS4001 comes equipped with a nonstick cooking pot, making it easy to clean while ensuring that food does not stick, resulting in a perfect cooking experience every time.

The T-FAL VS4001 is not just versatile but also user-friendly. It features a digital display that allows for easy programming and monitoring of cooking times and temperatures. With multiple cooking options, including pressure cooking, slow cooking, steaming, and sautéing, users can experiment with a variety of recipes—from tender meats to perfectly cooked vegetables—within a single appliance.

In addition to its variety of cooking functions, the T-FAL VS4001 features a large capacity that can accommodate meals for the entire family. Its spacious design allows for cooking whole chickens, big cuts of meat, or large batches of stew, making it perfect for family gatherings or meal prep.

Safety is a priority with the T-FAL VS4001, as it incorporates features such as a safety lock lid and anti-blocking ventilation system, which ensure that the pressure cooking function operates safely and efficiently. These safety features give users confidence while cooking, allowing them to focus on enjoying the culinary experience rather than worrying about potential hazards.

In conclusion, the T-FAL VS4001 by Groupe SEB USA stands out in the multi-cooker market with its cutting-edge technology, user-friendly design, and safety features. It transforms the way individuals approach cooking, enabling them to create healthy, delicious meals with convenience and efficiency. Whether you're a cooking novice or a seasoned chef, the T-FAL VS4001 is a worthwhile addition to any kitchen.