Haier EO-2080EGV owner manual Vegetable, Components

English Instruction for use English Instruction for use

7. Components

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Auto menu	Display	Weight	Total time
	A-1	100g	4' 00"
Meat		200g	6' 30"
		300g	7'	30"
Fish		200g	10'	00"
	A-2	400g	12'	00"
		600g	14' 30"
Pizza	A-3	100g	1' 20"
		200g	2' 00"
Vegetable		200g	5' 30"
	A-4	400g	6' 30"
		600g	10' 30"
Beverage	A-5	200g	1'20"
		400g	2' 20"
		600g	3' 50"
Bread	A-6	100g	50"
		200g	1' 10"
Popcorn	A-7	100g	2'	30"

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Steam Menu

Example: Set the oven for 500g fish

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1.Water the vessel with hot water.

2.Place the fish in the vessel with the lid on,

place the vessel in the cavity of oven, and close the oven door.

3.In Standby mode, press Steam button, rotate +30s button

to the position, and press +30s to confirm selected item.

4.The indicator of appears on the display screen.

5.Press +30s to initiate the oven.

Auto Menu

+30S

+30S

1.Oven Window

2.Oven cavity

3.Door hook

4.Door seal

5.Bottom tray

6.Door hook inset

7.Control panel

8.Steam Container, frame, special glove inside (only for steam function)

9.Gridiron (only for grill function)

Suggestion: If the quantity of food you cook is small, please put the food in the center of the bottom tray.

CAUTION: Do not put erosive things(such as salt ,sugar on the bottom tray, It could damage the bottom tray).

Steam Menu	Display	Weight/Quantty	Time	Water(g)
Chicken	S-01	200g	24' 00"	500g
Fish	S-02	500g	26' 15"	500g
Egg	S-03	500g	15' 45 "	300g
Corn	S-04	500g	26' 15"	500g
Vegetable	S-05	500g	8'45"	300g

In addition to the menu recommended by the manufacturer, you can also set menus of your favorite dishes.

Example: Set the oven to steam shrimps for 10 minutes.

Procedure:

1.Water the vessel with hot water.

2.Place the shrimps in the vessel with the lid on, place the vessel in the cavity of oven, and close the oven door.

3.Select Rotary Wave(microwave) mode and steaming time, and press +30s button.

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