Operating instructions
Interior fan
The interior fan will stop when the door is opened and will start up again once the door has been closed.
Ventilation control
Your Wine Cellar is tted with a ventilation control. This allows ambient air to enter and circulate through the Wine Cellar.
Note:
In areas or times of high humidity, the vent should always be closed.
The ventilation control is located at the bottom rear of the unit.
To have all the air holes open simply adjust the ventilation control so all the holes are on the top (see Fig 3).
Fig 3. Ventilation control
Condensation control
At certain times of the year, your Wine Cellar may produce condensation on the glass door (this is normal). Condensation forms when warm, humid ambient air meets a cooler surface causing the moisture in the air to condense and collect on the coldest surface.
To overcome this, your Wine Cellar has a demister function, which when activated gently lifts the glass surface temperature, clearing the condensation.
To clear condensation from the glass door:
1Open the door.
2Press and hold the “Demister” button until the indicator light turns on.
3The condensation control mode is now activated.
4Once the condensation has cleared, press and hold the “Demister” button until the indicator light turns o.
ON/OFF
Demister indicator light | Demister button |
| |
| Fig 4. Condensation control |
8
