Safety Precautions
When roasting , the face of the door and the top of the cabinet may become hot to touch.
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Do not use metallic dishware to cook with microwave as it will cause internal arcing.
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Do not use it with the cavity empty. It will damage the microwave oven.
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Allow the cavity to cool after long cooking processes (i.e. Roasting etc) before starting another cook cycle.
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Warning
1.If the door or door seals are damaged, the oven must not be operated until it has been repaired by a competent person;
2.It is hazardous for anyone other than a competent person to carry out any service or repair operation that involves the removal of a cover which gives protection against exposure to microwave energy.
3.Liquids and other foods must be heated in sealed containers since they are liable to explode.
4.Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use;
5.Only use utensils that are suitable for use in microwave ovens;
6.When heating food in plastic or paper containers, keep an eye on the oven due to the possibility of igniton;
7.If smoke is observed, switch off or unplug the appliance and keep the door closed in order to stifle any flames;
8.Microwave heating of beverages can result in delayed eruptive boiling, therefore care must be taken when handing the container;
9.The contents of feeding bottles and baby food jars shall be stirred or shaken and the temperature checked before consumption, in order to avoid burns;
10.Eggs in their shell and whole
Do not use the product for any industrial and commercial purpose.
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