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Hints & Tips
• For best results, thaw frozen meats before broiling. This will reduce the amount of smoke from the broiler.
•If frozen steaks and chops are broiled, allow
Toasting
Always use the wire rack when toasting bread, sandwiches, muffins, frozen waffles, etc.
•The wire rack can accommodate up to 4 slices of bread. However, for better results, toast only 2 slices at a time.
•Arrange the slices of bread as shown below:
Toasting one slice | Toasting two slices | Toasting four slices |
1.Place the wire rack as shown in the table on page 8.
2.Center the food to be toasted on the wire rack.
3.Close the oven door.
4.Set the temperature and the timer knobs.
Note: When using the toaster oven for the first time, set both the temperature knob and the timer knob to a medium setting. Monitor the toasting progress and adjust the knobs as needed.
5.When toasting, both the top and bottom heating elements will be turned on in order to brown both sides of the food at the same time. To stop the toasting process, interrupt the cycle by turning the timer knob to the OFF position. This will shut the unit off without damaging the toaster oven. To continue toasting after a cycle has ended, restart the oven by turning the timer knob clockwise.
6.Condensation may build up on the inside of the glass door. This is normal. It will evaporate during the toasting cycle.
7.Once the cycle has been completed, a bell will chime and the heating elements will shut off automatically. Turn the temperature knob to the OFF position.
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