BEFORE FIRST USE: Clean the urn by following the steps in
How to Make Coffee “How To Clean.”
NOTE: For best results, always use cold, fresh tap water.
1 | 2 | 3 | 4 |
Remove lid, coffee basket, and stem assembly.
Fill urn to desired water level. You must brew a minimum of 10 cups. Do not fill urn above fill line.
Wet coffee basket (to help keep | OPTIONAL: Place a flattened, |
small particles of ground coffee | paper filter in coffee basket. |
from sifting through). |
|
5
Make sure stem assembly is properly seated in heat well in center or urn may not percolate.
4
Water Level* | Amount of Ground Coffee* |
40 cups | |
30 cups | |
20 cups | |
10 cups | 1⁄2 cup |
*Always keep water and coffee amounts between the minimum and maximum for your urn size.
NOTE: We recommend using coffee that has been ground specifically for use in a percolator- type coffeemaker. However, coffee marked “For All Coffeemakers” is acceptable. If using a coffee grinder and whole beans, percolator coffee should be a coarse grind. Finely ground coffee may cause the basket to overflow and result in grounds in the coffee.
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