Processing Using S-Blade, S-Blade Motor Shaft

Processing Using S-Blade

The S-blade can be used to coarsely chop, finely mince, mix, or puree food to a smooth consistency.

1.Make sure the Control Switch is turned to OFF ( O ) and the unit is unplugged.

2.Lock the bowl onto base. (See “How to Lock the Bowl” on page 5.)

3.Place the S-blade onto motor shaft of food processor in center of bowl. Turn slowly until blade drops into place. Handle carefully; the blade is sharp.

4.Lock cover onto bowl. (See “How to Lock the Cover” on page 5.) Insert food pusher into food chute.

5.Pull all of cord out of cord storage. This will help air flow and keep the motor cool. Plug in unit and process food. The processing speed and time

will determine the finished consistency of the food. The Pulse button can help you avoid overprocessing.

S-Blade

Motor Shaft

Processing Using Slicer/Shredder

•To slice or shred cheese, select a firm cheese like cheddar, Monterey Jack, or Swiss. Place cheese in freezer for 30 minutes to one hour before processing. Always use the highest speed of food processor.

•The Reversible Slicer/Shredder Disc has a slicing blade on one side and shredding teeth on the other. Place on motor shaft with desired cutting edge facing up.

•To julienne vegetables, slice then remove from bowl and restack the vegetables. Pack into food chute with slices vertical. Slice again to make matchstick cut vegetables.

1.Make sure the Control Switch is turned to OFF ( O ) and the unit is unplugged.

2.Lock the bowl onto base. (See “How to Lock the Bowl” on page 5.)

3.Put Slicer/Shredder Disc on motor shaft with the desired side facing up for either slicing or shredding. Lock cover onto bowl. (See “How to Lock the Cover” on page 5.)