To Bake
Do not leave appliance unattended when in operation. Wash the baking pan and rack before using.
1.Place oven rack in low position depending
on food to be cooked.
2. Select temperature. The Indicator Light will come on.
3.Let preheat for five minutes before beginning to bake.
4.When finished, turn OFF. Unplug from outlet.
•To reduce the risk of fire, do not use oven cooking bags in the toaster oven.
To Broil (Optional Feature on Selected Models)
Do not leave appliance unattended when in operation. Wash the baking pan and rack before using.
1.Remove oven rack then place baking pan on top of heating elements.
2.Place oven rack in high position. Place
food on the oven rack.
3. Set the Broiler Control Dial to Broil.
4.The Indicator Light will come on.
5.Halfway through cooking time, or when
food has browned, turn food over to brown and cook other side.
6. When finished, turn OFF. Unplug from outlet.
•Always allow at least one inch between the food and the heating element.
Cleaning
Your toaster oven should be cleaned regularly for best performance and long life. Regular cleaning will also reduce the risk of fire hazard.
Crumb Tray
1.Unplug oven and allow to cool.
2.Wash oven rack and baking pan in
hot, soapy water. Rinse and dry.
These can be washed in the
dishwasher, but may discolor.
3. To clean the crumb tray, slide open crumb tray.
4.Wipe crumb tray with a damp cloth. Slide back into position.
Bottom Door
1. To clean bottom of oven, set oven on counter with glass door facing up. Pull open as illustrated.
2. To clean the inside of the oven, wipe oven walls and glass door with a damp, soapy cloth. Repeat with a damp, clean cloth.
3.For stubborn stains, use a plastic scouring pad.
4.To clean the outside of the oven, wipe with a damp cloth.
5.Do not use abrasive cleansers.
Do not clean with metal scouring pads. Pieces can break off pad and touch electrical parts, causing a risk of electric shock.
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