Corn Fritters

1 cup sifted all-purpose flour

1⁄2 cup milk

1 teaspoon baking powder

1 tablespoon shortening, melted

1⁄2

teaspoon salt

1 (12-ounce) can whole kernel corn,

1⁄4

teaspoon white sugar

drained

1 egg, lightly beaten

Confectioners sugar (optional)

In a medium bowl, combine flour, baking powder, salt and sugar. Beat together egg, milk, and melted shortening; stir into flour mixture. Add corn; stir to mix.

Remove basket from fryer and heat oil to 375ºF. Use a small ice cream scoop or a teaspoon to carefully drop batter into preheated oil. Cook 8 to 10 at a time. Turn for even browing on both sides. Cook for three minutes or until gold- en brown. Drain on paper towels and dust with confectioners sugar, if desired. Serve warm. Makes 8 servings.

Funnel Cakes

11⁄2 cups milk

1⁄2

teaspoon ground cinnamon

2 eggs

1⁄2

teaspoon salt

2 cups all-purpose flour

1⁄2

cup confectioners sugar for dusting

1 teaspoon baking powder

 

 

Remove basket from fryer prior to heating oil. Heat oil to 375ºF. In a large bowl, beat milk and eggs together. Combine flour, baking powder, cinnamon and salt. Stir into the egg mixture until smooth.

While covering the funnel hole with one hand, pour in 1 cup of batter. Start from the center in a swirling motion to make a 6 or 7 inch round. Fry on both sides until golden brown, about 2 to 3 minutes. Remove and drain on paper towels. Sprinkle with confectioners sugar and serve while warm. Makes 3 large or 6 small cakes.

Easy Fried Fruit Pies

2 refrigerated piecrusts

1 can prepared fruit pie filling (of your choice)

Unfold piecrust and cut horizontally then again vertically to make 4 triangular pieces. Spoon 2 tablespoons of filling onto pastry and fold in half. Seal pastry with a fork dipped in cold water.

Preheat oil to 350ºF. Place only one layer at a time in the basket and lower into the preheated oil. Turn for even browning on both sides. Cook for 2 minutes per side or until golden brown. Drain pies on paper towels. Makes 8 servings.

Quick and Easy Doughnuts

1 (10 ounce) can refrigerated buttermilk biscuit dough

1 cup confectioners sugar

Separate the biscuits and cut a hole in the middle of each one to make a doughnut shape.

Heat oil to 375ºF. Carefully slide doughnuts into hot oil. Fry until golden brown on both sides, about 2 to 3 minutes. Remove from hot oil, to drain on a wire rack. Sprinkle with confectioners sugar or dip into a glaze while still hot, and set onto wire racks to drain off excess. Keep a cookie sheet, tray or wax paper under racks for easier clean up. Makes 10 doughnuts.

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Hamilton Beach 840113900 manual Corn Fritters, Funnel Cakes, Easy Fried Fruit Pies, Quick and Easy Doughnuts
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840113900 specifications

The Hamilton Beach 840113900 is an innovative and versatile kitchen appliance designed to simplify cooking and enhance the culinary experience. As a versatile countertop oven, it combines advanced technology with user-friendly features to deliver exceptional performance for a wide range of cooking tasks.

One of the standout features of the Hamilton Beach 840113900 is its capability to bake, broil, toast, and even air fry, making it an all-in-one solution for various cooking needs. Whether you're crisping vegetables, baking a frozen pizza, or roasting meats, this appliance can handle it all. The air fry function is particularly notable, utilizing convection heat to circulate hot air around food, resulting in a crispy texture without excessive oil, making it a healthier cooking option.

The appliance boasts a spacious interior, allowing users to prepare meals for the whole family. It can accommodate a 12-inch pizza or multiple slices of bread, making it perfect for those who often entertain or have larger households. The adjustable rack positions provide added flexibility, enabling you to customize your cooking to suit different recipes and requirements.

The design of the Hamilton Beach 840113900 emphasizes ease of use and convenience. The intuitive control panel features clearly labeled buttons and a digital display, allowing for precise temperature and time adjustments. Additionally, the oven includes a built-in timer that automatically shuts off the appliance after the cooking cycle, ensuring safe operation.

Another key characteristic of the Hamilton Beach 840113900 is its energy efficiency. Compared to conventional ovens, this countertop appliance uses significantly less energy, making it an eco-friendly choice for everyday cooking. Its compact size allows it to fit easily on kitchen countertops, while also being lightweight for effortless storage when not in use.

Moreover, the removable crumb tray ensures easy cleanup, allowing users to maintain a tidy cooking space without the hassle of scrubbing hardened food particles. With its sleek design and modern finish, the Hamilton Beach 840113900 easily complements various kitchen aesthetics.

In summary, the Hamilton Beach 840113900 is a multifunctional countertop oven that offers convenience, efficiency, and versatility for busy kitchens. With features like air frying, spacious cooking capacity, user-friendly controls, and energy-efficient design, it stands out as an ideal solution for a wide range of cooking needs.
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