Hario Glass NXA-5 manual SpecialtyCoffee, Third Wave Coffee, from SEED to CUP, Single Origin

THIRD WAVE COFFEE

HARIO GLASS Co.,Ltd. TOKYO JAPAN

www.harioglass.com

SPECIALTYCOFFEE

1

2

3

4

from SEED to CUP

Transparence distribution and traceability improve the quality of coffee.

Flavor of global standard

Specialty coffee are evaluated by flavor of global standard.

Single Origin

Enjoy the full flavor of single origin coffee.

Brewing methods and tools

Choose the best brewing method and tool for your best coffee.