MAINTENANCE

CLEANING

Cabinet

Clean the inside of the cabinet and the doors weekly with a warm water solution of mild household liquid dishwashing detergent (such as Palmolive green or Ivory). Do not use anything containing grit, abrasive materials, bleach or harsh chemicals. Be cautious with new or improved formulas; use only after being well tested. Rinse thoroughly and dry with a clean soft cloth.

Gaskets

Door gaskets should be cleaned weekly using a warm water solution of mild household liquid dishwashing detergent (such as Palmolive green or Ivory). Never allow gaskets to contact concentrated cleaners or disinfectants. This can cause premature failure of the gasket material.

Condenser Coil

WARNING: DISCONNECT ELECTRICAL POWER SUPPLY BEFORE CLEANING THE CONDENSING UNIT.

Check the condenser coil weekly. This surface must be kept free of dirt and grease for proper system operation. Remove the front trim panel and carefully vacuum or brush dirt and lint from the condenser coil. Replace the trim panel.

Evaporator Coil, Drain Pan, Condensate Loop and Condensate Dish

When needed, flush these components with fresh water. This should be a part of any routine maintenance program and can prolong the life of the equipment.

Light Bulbs (when equipped)

To replace bulb, remove two thumb screws and lens cover and install 40 watt appliance light bulb ONLY.

Florescent Light Bulb Replacement (when equipped)

Remove protective cover. Replace florescent tube with same size and type: 40 watt, 48" long.

 

TROUBLESHOOTING

SYMPTOM

POSSIBLE CAUSE

Condensing unit

Power failure.

fails to operate.

Plug loose in receptacle.

 

Blown fuse or tripped circuit breaker.

 

If a freezer model is in a deftost cycle, wait 30 minutes and recheck.

 

Check the Temperature Control (page 5) to make sure it is not OFF.

 

If the suggestions above fail to remedy the situation, contact service.

WARRANTY

The D series cabinet warranty is for one year. It includes parts, labor and travel during normal working hours in the continental United States. The non-prorated compressor warranty is for an additional four years and does not include labor.

For additional information or to discuss a maintenance program, contact your local authorized refrigeration servicer.

FORM 18261 Rev. E (Jan. 2002)

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PRINTED IN U.S.A.

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Hobart D Series manual Maintenance, Troubleshooting, Cleaning, Warranty

D Series specifications

The Hobart D Series represents a sophisticated line of commercial dishwashing machines designed to streamline the dishwashing process in various food service environments. Renowned for their reliability and efficiency, these machines are engineered to meet the rigorous demands of busy kitchens while delivering superior cleaning results.

One of the standout features of the Hobart D Series is its energy efficiency. These machines utilize advanced wash technology that conserves water and energy without compromising on performance. By leveraging innovative wash systems, the D Series can achieve optimal cleaning results with reduced water usage, making it an environmentally friendly choice for businesses looking to lower their operational costs.

The D Series also integrates state-of-the-art control systems for enhanced usability. The intuitive control panel allows users to select wash cycles with ease, ensuring that each load is treated with the appropriate level of care. This is particularly beneficial in high-volume settings where speed and efficiency are paramount. Additionally, many models within the D Series come equipped with programmable cycles, allowing for customization based on specific cleaning needs.

Durability is another key characteristic of the Hobart D Series. Constructed with high-quality stainless steel, these dishwashers are designed to withstand the rigors of a commercial kitchen environment. The robust design not only enhances longevity but also simplifies maintenance, as the smooth surfaces are easy to clean and resistant to corrosion.

The Hobart D Series incorporates advanced filtration systems that effectively remove food particles from the wash water, ensuring that each cycle delivers clean, spotless dishes. This filtration capability is essential in maintaining hygiene standards while reducing the frequency of water changes, further contributing to operational efficiency.

Moreover, the D Series models feature a compact design, making them suitable for kitchens with limited space. Despite their smaller footprint, they are capable of handling large volumes of dishes, pots, and utensils, ensuring that meal service flows seamlessly.

In addition to their functional attributes, Hobart's commitment to innovation is evident in their ongoing improvements to the D Series. With a focus on user experience, sustainability, and performance, the Hobart D Series stands out as a leader in commercial dishwashing solutions, providing businesses with the tools needed to operate efficiently and effectively in a competitive industry. Overall, the Hobart D Series embraces cutting-edge technology and robust design to support the needs of modern food service operations.