Hoshizaki KML-700MWH-M instruction manual C. Location, D.Setup, Fig

C. Location

CAUTION

1.This icemaker is not intended for outdoor use. Normal operating ambient temperature should be within 45°F to 100°F (7°C to 38°C); Normal operating water temperature should be within 45°F to 90°F (7°C to 32°C). Operation of the icemaker, for extended periods, outside of these normal temperature ranges may affect icemaker performance.

2.This icemaker will not work at sub-freezing temperatures. To prevent damage to the water supply line, drain the icemaker if the air temperature is going to go below 32°F (0°C). See "III.C. Preparing the Icemaker for Long Storage."

For best operating results:

•The icemaker should not be located next to ovens, grills, or other high heat producing equipment.

•The location should provide a firm and level foundation for the equipment.

•Allow 6" (15 cm) clearance at rear, sides, and top for proper air circulation and ease of maintenance and/or service should they be required.

D.Setup

1)Follow the dispenser unit/storage bin setup procedure.

2)Position the dispenser unit/storage bin in the selected permanent location.

3)Place the icemaker on top of the dispenser unit/storage bin.

4)Secure the icemaker to the dispenser unit/storage bin using the 2 mounting brackets and the bolts provided. See Fig. 2.

5)Level the icemaker and dispenser unit/storage bin in both the left-to-right and front‑to‑rear directions. If using a storage bin, adjust the storage bin legs to make the icemaker level.

6)Make sure the icemaker and dispenser unit/storage bin are properly secured.

7)Seal as required by sanitation code.

8)Replace the panels in their correct positions.

Icemaker

Bolts

Fig. 2

Bin

Mounting

Brackets