Manuals / Hotpoint / Kitchen Appliance / Double Oven

Hotpoint DH53X S, DH53W S, DH53K S, DH3B S Temperature, Conversion Chart, and C, Conventional Oven

Models: DH53CXS DH53X DH53CK 2 DH53X S DH53W S DH53K S DH3B S

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Temperature
Conversion Chart


The chart below gives details of comparisons of oven settings for gas conventional ovens and fan oven in degrees °F
							GB
and °C							GB
and °C


	Gas Mark	Conventional Oven			Fan Oven

		°F	°C			°C
		°F	°C			°C

	½	250	120	100

	1	275	140	120

	2	300	150	130

	3	325	160	140

	4	350	180	160

	5	375	190	170

	6	400	200	180

	7	425	220	200

	8	450	230	210

	9	475	240	220

PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24

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Hotpoint DH53X S, DH53W S, DH53K S, DH53CK 2, DH3B S, DH53CXS manual Temperature, Conversion Chart, and C, Conventional Oven

Contents

Operation when using the Top Oven for Grilling Instructions for Installation and UseContents Safety InformationWarnings The guarantee is subject to the provisions that the IntroductionTechnical Characteristics To the InstallerSAFETY ADVICE IN THE EVENT OF A CHIP PAN OR ANY OTHER PAN FIRE Safety InformationWhen used properly your appliance is completely PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCEWARNING DO NOT TOUCH THE GLASS DOORS WHEN THE OVEN IS IN USE AS The main parts of your Double OvenTHESE AREAS CAN BECOME HOT Your new oven is equipped with three different cooking systems The Cooking Systems in your Double OvenConventional Oven Conversion ChartTemperature and CSlow Cooking ControlsCooling Fan Oven Interior LightsSetting the end time for a cooking mode The electronic programmerSetting the clock Setting the minute minderUsing the grill pan kit Grill Pan and HandleTop Oven Shelf Positioning for Grilling NOTE Do not grill with the grill/top oven door closed Operation when using the Top Oven for GrillingThe Grill Pilot Light is lit when grill is used Grill Controls ExampleUSED Guide to GrillingTHE OVEN SHELF POSITIONING Using the Top Oven as a Convection OvenOperation when using the Top Oven as a Convection Oven Never use the grill setting control A when warming platesPre-heat Oven Temperature Charts - BakingPoultry 90C Oven Temperature Charts - MeatBeef Lamb 80CAnd Function Control Using the Main Oven for Fan CookingTimer Main Oven TemperatureNOTES DO NOT defrost meat and poultry by warming the food through Using the Main Oven for Other FunctionsFAN ONLY SETTING LIGHT ONLY SETTINGDO NOT place food or plates directly on the oven Using the Main Oven for Other Functions‚S’ SLOW COOK SETTING POINTS TO CONSIDER WHEN PREPARING FOOD FOR SLOW COOKINGNever use steam cleaners or pressure cleaners on the appliance Care and Cleaning1. „STAYCLEAN” OVEN LINERS Top Oven Sides, Main Oven Sides and 2. CLEANING GRILL, TOP OVEN AND MAIN OVENb Inner Door Panels & Glass Care and Cleaning4. REPLACEMENT OF THE OVEN LAMP 5. HOW TO CLEAN THE LAMP LENSNEVER OPERATE THE COOKER WITHOUT THE Care and CleaningCLEANING THE DOORS DROP DOWN DOORS Remove the door inner glass as followsWarning This appliance must be earthed Installation3. Final Installation Electrical RequirementsAir Gap Tall Cabinet Ventilationfit to ceiling - 51mm x 457mm min. area 50 mm561mm 595mm562mm THERE MAY BE NOTHING WRONG If something goes wrongCheck ProblemIf something goes wrong Disposal of your productThe guarantee does not cover GuaranteeGB12 months Parts and Labour Guarantee The guarantee is subject to the following conditionsParts & Accessories After Sales ServiceEssential Contact Information Hotpoint Service

Temperature

Conversion Chart

and °C

Conventional Oven