MainOven-TheIntelligentCooking System

Cooking Advice Table *

GB

 

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Beef

yes

190/200°C

2 or 3

20-25 minutes per 450g (1lb) + 20 minutes extra

Beef (foil covered)

yes

190/200°C

2 or 3

35-45 minutes per 450g (1lb)

Lamb

yes

190/200°C

2 or 3

25-30 minutes per 450g (1lb) + 25 minutes extra

Lamb (foil covered)

yes

190/200°C

2 or 3

35-45 minutes per 450g (1lb)

Pork

yes

190/200°C

2 or 3

30-35 minutes per 450g (1lb) + 30 minutes extra

Pork (foil covered)

yes

190/200°C

2 or 3

40 minutes per 450g (1lb)

Poultry

yes

190/200°C

2 or 3

20-25 minutes per 450g (1lb) + 20 minutes extra

Poultry (foil covered)

yes

190/200°C

2 or 3

25-30 minutes per 450g (1lb)

 

 

 

 

 

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Internal Temperatures:

 

 

 

 

 

 

 

 

Beef

rare

 

60°C

 

 

medium

 

70°C

 

 

well done

 

75°C

 

Lamb

 

 

80°C

 

Pork

 

 

80°C

 

Poultry

 

 

90°C

￿￿!￿"

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Scones

yes

200°C

2

10-15 minutes

Small cakes

yes

180/190°C

2

15-25 minutes

Victoria sandwich

yes

170/180°C

2

20-30 minutes

Fatless sponge sandwich

yes

190/200°C

3

15-20 minutes

Swiss roll

yes

190/200°C

2

10-15 minutes

Semi rich fruit cake

yes

150/160°C

2

60-75 minutes

Rich fruit cake

yes

130/140°C

2

depending on size

Shortcrust pastry

yes

190/200°C

2 or 3

depending on recipe

Puff pastry

yes

190/200°C

2 or 3

depending on recipe

Yorkshire pudding

yes

190/200°C

3

35-45 minutes

Yorkshire pudding:

yes

 

3

20-30 minutes

Individual

200/210°C

Bread

yes

200/210°C

3

30-45 minutes

Meringues

yes

80/90°C

3

180-240 minutes

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For best results use one shelf. Preheat the oven before use.

￿￿￿￿￿￿￿￿￿￿￿￿￿#￿￿￿￿$￿￿￿￿￿￿￿￿

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￿￿￿￿￿￿￿￿￿￿￿

￿￿￿￿￿￿￿￿￿￿￿￿

 

 

 

 

Beef

No

160/180°C

20-25 minutes per 450g (1lb) + 20 minutes extra

Beef (foil covered)

Yes

180/190°C

30-35 minutes per 450g (1lb)

Lamb

No

160/180°C

25 minutes per 450g (1lb) + 25 minutes extra

Lamb (foil covered)

Yes

180/190°C

30-35 minutes per 450g (1lb)

Pork

No

160/180°C

25 minutes per 450g (1lb) + 25 minutes extra

Pork (foil covered)

Yes

180/190°C

40-45 minutes per 450g (1lb)

Chicken/Turkey (up to

No

160/180°C

18-20 minutes per 450g (1lb) + 20 minutes extra

4kg/8lb)

Yes

 

 

Chicken/Turkey(foil covered)

170/180°C

30-35 minutes per 450g (1lb)

Turkey (4-5.5kg/8-12lb)

No

150/160°C

12-14 minutes per 450g (1lb) + 15 minutes extra

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Internal Temperatures:

 

 

 

 

 

 

Beef

rare

60°C

 

 

medium

70°C

 

 

well done

75°C

 

Lamb

 

80°C

 

Pork

 

80°C

 

Poultry

 

90°C

￿￿!￿"

￿￿￿￿￿￿￿

￿￿￿￿￿￿￿￿￿￿￿

￿￿￿￿￿￿￿￿￿￿￿￿

 

 

 

 

Scones

yes

200/210°C

8-10 minutes

Small cakes

yes

170/180°C

15-25 minutes

Victoria sandwich

yes

160/170°C

20-30 minutes

Fatless sponge sandwich

yes

180/190°C

10-20 minutes

Swiss roll

yes

190/200°C

10-15 minutes

Semi rich fruit cake

yes

140/150°C

60-75 minutes

Rich fruit cake

no

130/140°C

depending on size

Shortcrust pastry

no

190/200°C

depending on recipe

Puff pastry

no

190/200°C

depending on recipe

Yorkshire pudding

yes

180/190°C

30-45 minutes

Yorkshire pudding:

 

 

 

Individual

yes

190/200°C

20-25 minutes

Bread

yes

200/210°C

30-45 minutes

Meringues

no

80/90°C

180-240 minutes

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Use up to 2 shelves when cooking (ensure they are evenly spaced) It is not

necessary to preheat the oven for some items.

 

Cooking advice table*

 

Foods

 

 

Rack position

 

Recommended

Cooking

 

 

Weight

Standard

Sliding

Preheating

 

 

 

(in kg)

guide

guide

Temperature

duration

Modes

Manual

 

 

rails

rails

 

(˚C)

 

(minutes)

Low

Proving / Defrosting

-

2

1

no

 

40

-

 

8-12 h

White meringues

-

2

1

no

 

65

temperature*

 

90-180

Meat / Fish

-

2

1

no

 

90

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Automatic**

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Beef/ Chicken

Roast dishes

1

2 or 3

2

no

 

 

 

 

 

 

 

 

 

 

 

 

Fish fillets

Cod

0,4-0,5

2 or 3

2

no

 

 

 

 

Perch

0,4-0,5

2 or 3

2

no

 

 

 

 

Trout

0,4-0,5

2 or 3

2

no

 

 

 

 

 

 

 

 

 

 

 

 

Bread***

Bread (see recipe)

1

1 or 2

1

no

 

 

 

 

 

 

 

 

 

 

 

 

Baked cakes

Baked cakes

1

2 or 3

2

no

 

 

 

 

 

 

 

 

 

 

 

 

Plum cake

Tarts

0,5

2 or 3

2

no

 

 

 

 

 

 

 

 

 

 

 

 

 

50 0,5

! AUTOMATIC COOKING FUNCTIONS:

When cooking/baking the foods of the weight that varies slightly from the suggested, the cooking duration can be customised according to personal taste by modifying the relevant value by ±5/20 minutes.

If using aluminium foil, never:

1.Allow foil to touch sides of oven. 2.Cover oven interior with foil. 3.Cover shelves with foil.

PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24

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Hotpoint DX 1032 CX manual MainOven-TheIntelligentCooking System, Cooking Advice Table

DX 1032 CX specifications

The Hotpoint DX 1032 CX is a highly efficient dishwasher designed to meet the needs of modern households. With its blend of advanced technologies and user-friendly features, it stands out as a reliable appliance for effective cleaning and convenience.

One of the standout features of the DX 1032 CX is its impressive energy efficiency. Rated A+++, this dishwasher not only conserves energy but also minimizes water consumption, making it an environmentally friendly option for users. It utilizes innovative technologies that optimize water usage, allowing it to clean effectively without wasting resources.

The interior of the Hotpoint DX 1032 CX is designed to accommodate various dishware sizes and shapes. Its adjustable racks provide flexibility, enabling users to load dishes efficiently, whether it’s large pots and pans or delicate glassware. The height-adjustable top basket is particularly useful, providing additional space when needed.

Hotpoint incorporates its patented technologies, such as the Active Dry System, which ensures that dishes are thoroughly dried after washing. This feature significantly reduces water spots and streaks, leaving your dishes sparkling clean and ready for use. Moreover, the dishwasher employs a five-level wash system that guarantees that each item receives optimal cleaning, regardless of its position in the machine.

The DX 1032 CX comes with multiple wash programs, including a rapid option for those in a hurry. The Eco cycle is particularly noteworthy, as it prioritizes water conservation without compromising on cleaning performance. Additionally, there are dedicated programs for specific items, such as glass and pots, ensuring that each load receives the appropriate care.

Noise levels are a consideration for many consumers, and the Hotpoint DX 1032 CX excels in this area as well. Operating at a quiet 47 dB, it can run without disrupting household activities, allowing users to enjoy their space in peace.

In terms of design, the DX 1032 CX features a sleek, modern exterior that fits seamlessly into any kitchen decor. With its intuitive interface and clear display, navigating through its settings is simple, making it accessible for users of all ages.

Overall, the Hotpoint DX 1032 CX combines efficiency, flexibility, and advanced cleaning capabilities, making it an excellent choice for families and individuals seeking a reliable dishwasher that delivers exceptional performance while being kind to the environment.