Using the grill pan kit
The grill pan handle is detachable from the pan to facilitate cleaning and storage. Fix the pan handle securely before use:
1.Fit the handle to the grill pan so the external ‘hooks’ embrace the that edge of the pan (fig. 1)
2.Make sure that the middle part of the handle fits
exactly the protruding support of the pan (fig .2) and holds the pan from the bottom.
The food must be placed on the rack in the grill pan. Position the grill pan on top of the oven rack. The best results are achieved by placing the oven rack on the uppermost shelves. Pouring a little water into the grill pan will make the collection of grease particles more efficient and prevent the formation of smoke
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Practical cooking advice | GB |
!Do not place racks in position 1 and 5 during fan- assisted cooking. Excessive direct heat can burn temperature sensitive foods.
!In the GRILL cooking modes, place the dripping pan in position 1 to collect cooking residues (fat and/or grease).
GRILL
•Insert the rack in position 3 or 4. Place the food in the centre of the rack.
•We recommend that you set the maximum power level. The top heating element is regulated by a thermostat and may not always be on.
PIZZA
•Use a light aluminium pizza pan. Place it on the rack provided.
For a crispy crust, do not use the dripping pan (prevents crust from forming by extending cooking time).
•If the pizza has a lot of toppings, we recommend adding the mozzarella cheese on top of the pizza halfway through the cooking process.
!When inserting the shelf make sure the backstop is at the rear of the cavity (see image).
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