Top Oven Cook Chart – Baking

Food

Pre-

 

Temperature

 

Time in mins.

 

Position in

 

 

 

heat

 

˚C

 

 

Oven

 

 

 

 

 

Scones

Yes

 

210/220

 

10-15

 

Runner 1 from

 

 

 

bottom of oven.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Small Cakes

Yes

 

180/190

 

20-25

 

Runner 1 from

 

 

 

bottom of oven.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Victoria Sandwich

Yes

 

170/180

 

20-30

 

Runner 1 from

 

 

 

bottom of oven.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Sponge Sandwich

Yes

 

180/190

 

20-25

 

Runner 1 from

(fatless)

 

 

 

bottom of oven.

 

 

 

 

 

 

Swiss Roll

Yes

 

200/210

 

10-15

 

Runner 1 from

 

 

 

bottom of oven.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Semi-rich Fruit

Yes

 

150/160

 

60-75 7 inch

 

Runner 1 from

cakes

 

 

 

bottom of oven.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Rich Fruit Cakes

Yes

 

140/150

 

Time Dependent

 

Runner 1 from

 

 

on size

 

bottom of oven.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Shortcrust Pastry

Yes

 

190/200

 

Time Dependent

 

Runner 1 from

 

 

on recipe

 

bottom of oven.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Puff Pastry

Yes

 

200/210

 

Time Dependent

 

Runner 1 from

 

 

on recipe

 

bottom of oven.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Yorkshire Pudding

Yes

 

190/200

 

30-40

 

Runner 2 from

 

 

 

 

 

 

 

bottom of oven.

Individual Yorkshire

Yes

 

200/210

 

20-30

 

Runner 2 from

Puddings

 

 

 

 

 

 

bottom of oven.

 

 

 

 

 

 

 

 

Milk Pudding

Yes

 

140/150

 

90-120

 

Runner 1 from

 

 

 

bottom of oven.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Baked Custard

Yes

 

150/160

 

40-50

 

Runner 1 from

 

 

 

bottom of oven.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Bread

Yes

 

200/210

 

30-45

 

Runner 1 from

 

 

 

bottom of oven.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Meringues

Yes

 

100

 

150-180

 

Runner 2 from

 

 

 

bottom of oven.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Note: If soft margarine is used for cake making, temperatures recommended by the manufacturers should be followed. Temperatures recommended in this chart refer to cakes made with block margarine only.

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Hotpoint EW93 manual Food Pre Temperature Time in mins, Heat

EW93 specifications

The Hotpoint EW93 is a sophisticated and versatile electric cooker designed to cater to both amateur cooks and culinary enthusiasts. Combining innovative features with a sleek aesthetic, this cooker strives to enhance kitchen experiences and deliver optimal cooking results.

A notable feature of the Hotpoint EW93 is its dual-function oven, which offers both conventional and fan-assisted cooking options. This flexibility allows for precise temperature control, ensuring even heat distribution and perfect cooking outcomes. The 61-liter capacity of the oven is ample for multi-level cooking, enabling users to prepare multiple dishes simultaneously without compromising on quality.

The cooker is equipped with an intuitive digital display and easy-to-use controls, providing a user-friendly interface. The programmable timer feature is particularly beneficial, allowing users to set cooking times and avoid overcooking. Additionally, the oven's multifunction capabilities include grilling, defrosting, and baking, making it suitable for a broad range of culinary techniques.

Hotpoint has incorporated several advanced technologies into the EW93 for enhanced performance. The Eco Tech feature promotes energy efficiency, reducing energy consumption while maintaining cooking efficacy. This appliance is designed with a focus on sustainability, helping users minimize their carbon footprint without sacrificing functionality.

Safety is a paramount concern with the Hotpoint EW93, and the cooker includes a child safety lock to prevent unintended operation, making it a suitable choice for families. Moreover, the ceramic hob is equipped with sleek, easy-to-clean surfaces that not only enhance the cooker's modern look but also allow for hassle-free maintenance.

This model also incorporates impressive heating technology, offering rapid heat-up times for quicker cooking. The smooth ceramic hob includes four cooking zones to accommodate various pot sizes, enabling users to customize their cooking experience.

Overall, the Hotpoint EW93 stands out as an ideal addition to any kitchen with its blend of innovative features, modern design, and commitment to energy efficiency. Whether preparing a simple meal or experimenting with complex recipes, this electric cooker delivers reliable performance and exceptional results, making cooking a more enjoyable and efficient endeavor. With its impressive array of functions and user-friendly interface, the Hotpoint EW93 is truly a multi-functional kitchen companion.