Main Oven – The Smart Cooking System

 

 

 

 

 

 

continued...

 

 

 

 

 

 

COOK CHART - Traditional mode:

 

 

 

 

 

 

 

 

 

MEAT

 

Preheat

Temperature

Shelf Position

Cooking Time

 

 

 

 

 

 

 

Beef

 

yes

190/200˚C

2 or 3

25-30 minutes per 450g (1lb)

 

 

 

 

 

 

+ 25 minutes extra

Beef

 

 

 

 

 

 

(foil covered)

 

yes

190/200˚C

2 or 3

35-45 minutes per 450g (1lb)

Lamb

 

yes

190/200˚C

2 or 3

25-30 minutes per 450g (1lb)

 

 

 

 

 

 

+ 25 minutes extra

Lamb

 

 

 

 

 

 

(foil covered)

 

yes

190/200˚C

2 or 3

35-45 minutes per 450g (1lb)

Pork

 

yes

190/200˚C

2 or 3

30-35 minutes per 450g (1lb)

 

 

 

 

 

 

+ 30 minutes extra

Pork

 

 

 

 

 

 

(foil covered)

 

yes

190/200˚C

2 or 3

40 minutes per 450g (1lb)

Poultry

 

yes

190/200˚C

2 or 3

20-25 minutes per 450g (1lb)

 

 

 

 

 

 

+ 20 minutes extra

Poultry

 

 

 

 

 

 

(foil covered)

 

yes

190/200˚C

2 or 3

25-30 minutes per 450g (1lb)

 

 

 

 

 

 

 

Notes:

Internal Temperatures:

 

 

 

 

Beef

rare

60˚C

 

 

 

 

 

medium

70˚C

 

 

 

 

 

well done

75˚C

 

 

 

Lamb

 

80˚C

 

 

 

Pork

 

80˚C

 

 

 

Poultry

 

90˚C

 

 

 

 

 

 

 

BAKING

 

Preheat

Temperature

Shelf Position

Cooking Time

 

 

 

 

 

 

Scones

 

yes

220˚C

3

10-15 minutes

Small cakes

 

yes

180/190˚C

3

15-20 minutes

Victoria sandwich

 

yes

170/180˚C

3

20-30 minutes

Fatless sponge

 

 

 

 

 

sandwich

 

yes

190/200˚C

3

15-20 minutes

Swiss roll

 

yes

200/210˚C

3

10-15 minutes

Semirichfruitcake

 

yes

150/160˚C

2

60-75 minutes

Rich fruit cake

 

yes

130/140˚C

2

depending on size

Shortcrustpastry

 

yes

190/200˚C

2 or 3

depending on recipe

Puff pastry

 

yes

190/200˚C

2 or 3

depending on recipe

Yorkshire pudding

 

yes

190/200˚C

3

35-45 minutes

Yorkshire pudding

 

 

 

 

 

Individual

 

yes

200/210˚C

3

20-30 minutes

Bread

 

yes

200/210˚C

3

30-45 minutes

Meringues

 

yes

80/90˚C

3

180-240 minutes

 

 

 

 

 

 

 

Notes: For best results use one shelf.

Preheat the oven before use.

24

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Hotpoint EW93 manual Meat

EW93 specifications

The Hotpoint EW93 is a sophisticated and versatile electric cooker designed to cater to both amateur cooks and culinary enthusiasts. Combining innovative features with a sleek aesthetic, this cooker strives to enhance kitchen experiences and deliver optimal cooking results.

A notable feature of the Hotpoint EW93 is its dual-function oven, which offers both conventional and fan-assisted cooking options. This flexibility allows for precise temperature control, ensuring even heat distribution and perfect cooking outcomes. The 61-liter capacity of the oven is ample for multi-level cooking, enabling users to prepare multiple dishes simultaneously without compromising on quality.

The cooker is equipped with an intuitive digital display and easy-to-use controls, providing a user-friendly interface. The programmable timer feature is particularly beneficial, allowing users to set cooking times and avoid overcooking. Additionally, the oven's multifunction capabilities include grilling, defrosting, and baking, making it suitable for a broad range of culinary techniques.

Hotpoint has incorporated several advanced technologies into the EW93 for enhanced performance. The Eco Tech feature promotes energy efficiency, reducing energy consumption while maintaining cooking efficacy. This appliance is designed with a focus on sustainability, helping users minimize their carbon footprint without sacrificing functionality.

Safety is a paramount concern with the Hotpoint EW93, and the cooker includes a child safety lock to prevent unintended operation, making it a suitable choice for families. Moreover, the ceramic hob is equipped with sleek, easy-to-clean surfaces that not only enhance the cooker's modern look but also allow for hassle-free maintenance.

This model also incorporates impressive heating technology, offering rapid heat-up times for quicker cooking. The smooth ceramic hob includes four cooking zones to accommodate various pot sizes, enabling users to customize their cooking experience.

Overall, the Hotpoint EW93 stands out as an ideal addition to any kitchen with its blend of innovative features, modern design, and commitment to energy efficiency. Whether preparing a simple meal or experimenting with complex recipes, this electric cooker delivers reliable performance and exceptional results, making cooking a more enjoyable and efficient endeavor. With its impressive array of functions and user-friendly interface, the Hotpoint EW93 is truly a multi-functional kitchen companion.