Useful Advice
13
●Freeze and store either fresh food or long term commercially frozen
foods.
●Generally speaking long term storage means up to 3 months but this can
vary,so always follow your supplier’s recommendations otherwise refer
to the pictorial guide on the door liner (as shown).
●Place frozen food in the freezer compartment as soon as possible after
buying it.
●Liquid-filled bottles or sealed fizzy drinks must not be stored in freezer,
as they may burst.
●Lollipops and water ices should not be given to children directly from the freezer the low
temperature may cause ‘freezer burns’.
●Store ice cream towards the top front of the freezer and remove from freezer 15-30 minutes
before serving.
●Ensure food is labelled and dated before placing in freezer.
●When freezing fresh food follow the instructions for using fast freeze (see CONTROLS section).
●Do not allow fresh food to come into contact with food already frozen,the frozen food could
start to defrost.
●Once thawed,food should be cooked and eaten within 24 hours or cooked and refrozen.
USEFUL ADVICE
Storing Food in a FreezerSTORAGE GUIDE
Frozen Food Storage Capacity 31kg
Maximum Freezing Capacity in 24 hours 10kg
Maximum Conservation Time from Failure 16 hours